The effect of lowering salt intake on ambulatory blood pressure and cardiovascular risk in patients with chronic kidney disease
- Conditions
- Cardiovascular risk factorsChronic Kidney DiseaseRenal and Urogenital - Kidney diseaseCardiovascular - HypertensionDiet and Nutrition - Other diet and nutrition disorders
- Registration Number
- ACTRN12611001097932
- Lead Sponsor
- Princess Alexandra Hospital
- Brief Summary
Not available
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- Completed
- Sex
- All
- Target Recruitment
- 40
CKD stage 3 or 4 (GFR 15-59 ml/min/1.73m2) patients under the care of a nephrologist at the Princess Alexandra Hospital
- Aged at least 18 years
- Able to provide informed consent
- Systolic BP 130-169 mmHg
- Diastolic BP >70 mmHg.
- Unable or unwilling to attend the PAH for visits as specified by the study protocol
- Receiving renal replacement therapy (dialysis or transplant) or likely to within the trial duration
- Salt-wasting CKD (as diagnosed by nephrologist)
- Prescribed > 1680 mg of sodium bicarbonate and not able to cease this medication for six weeks
- Pregnant or breastfeeding
- Life expectancy less than 6 months.
- Current involvement in other intervention
- Unable to comprehend study protocol
Study & Design
- Study Type
- Interventional
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method Change in 24hr Ambulatory Blood Pressure (mm hg) assessed using ambulatory blood pressure monitor (TM-2430 Ambulatory Blood Pressure Monitor, A & D Medical, Australia).[Ambulatory blood pressure will be measured at baseline (Visit 0), at the end of each of the two 2 week interventions (Visit 3 and 6), and at 4 months and 6 months (Visit 7 and 8). Measurements will be taken over 24 hours every 20 minutes from 6am to 10pm and every 30 minutes from 10pm to 6am.]
- Secondary Outcome Measures
Name Time Method