IRCT20230820059190N1招募中2 期
The effect of black garlic consumption on weight, blood lipid profile/ index and body fat percentage of overweight people receiving low calorie diet- Clinical trial
Yasouj University of Medical Sciences0 个研究点目标入组 40 人开始时间: 待定最近更新:
适应症
试验速览
- 阶段
- 2 期
- 状态
- 招募中
- 发起方
- 入组人数
- 40
研究概览
简要总结
暂无简介。
研究设计
- 研究类型
- Interventional
入排标准
- 年龄范围
- 18 years 至 60 years（—）
- 性别
- All
入选标准
- •No consumption of other garlic products in groups
- •Not receiving weight-reducing drugs
- •Not having diabetes and familial hyperlipidemia
- •No allergy to black garlic
排除标准
- •>30% non-compliance with the diet
- •Taking drugs that affect weight during treatment
- •Failure to refer for weight control
- •Not receiving prescribed garlic orderly
研究者
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