跳至主要内容
临床试验/NCT00375180
NCT00375180已完成不适用

Nutritional Status and Barriers to Dietary Intake in Head and Neck Cancer Patients Prior to, on Completion of and Six Weeks After Oncology Treatment

AHS Cancer Control Alberta1 个研究点 分布在 1 个国家目标入组 100 人开始时间: 2006年11月最近更新:
适应症

试验速览

阶段
不适用
状态
已完成
入组人数
100
试验地点
1

研究概览

简要总结

The investigators hope to learn more about how side-effects of RT or RTchemo affect food intake and nutrition status.

详细描述

Head and neck cancer patients often have difficulty meeting their nutritional needs while undergoing radiation therapy (RT) and/or chemotherapy (RTchemo). Tumor locations and side effects of RT or RTchemo, including dry mouth, mouth sores, difficulty chewing and swallowing, changes in taste and smell, and loss of appetite, lead to poor food intake and weight loss. The investigators hope to learn more about how side-effects of RT or RTchemo affect food intake and nutrition status.

研究设计

研究类型
Observational
时间视角
Prospective

入排标准

年龄范围
18 Years 至 —(Adult, Older Adult)
性别
All
接受健康志愿者

入选标准

  • 18 years or older
  • Diagnosed with head and neck cancer including the lip, oral cavity, salivary glands, paranasal sinuses, oropharynx, nasopharynx, hypopharynx, larynx, and thyroid
  • All histological types of cancer
  • All tumour stages according to American Joint Committee for Cancer (AJCC) Staging
  • All forms of RT including standard or investigational and/or concurrent standard or investigational chemotherapy for head and neck cancers
  • Alert and mentally competent
  • English speaking

排除标准

  • Unwilling to participate

研究者

申办方类型
Other
责任方
Sponsor

研究点 (1)

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