Study of Interoception and Eating Behavior: An Experimental Approach to Training Interoceptive Sensitivity
Not Applicable
- Conditions
- Healthy, non-selected sample
- Registration Number
- DRKS00024903
- Lead Sponsor
- ehrstuhl für Beratungspsychologie Department Psychologie Universität Potsdam
- Brief Summary
Not available
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- Complete
- Sex
- All
- Target Recruitment
- 70
Inclusion Criteria
– Voluntary informed consent
– Couples living together
– Participants of the NutriAct Family study
Exclusion Criteria
– Kidney diseases
– Gastrointestinal diseases
– Cognitive impairments (e.g., dementia)
– Cardiovascular problems (especially wearing a cardiac pacemaker)
Study & Design
- Study Type
- interventional
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method Interoceptive sensitivity at 3 measurement times (pre, post, follow-up): (1) Online survey (self-report): Multidimensional Assessment of Interoceptive Awareness (MAIA);<br>(2) Objective measurement of general and gastric interoception: Heart Beat Perception Task (HBPT) and Water-Load-Test-2 (WLT-2)
- Secondary Outcome Measures
Name Time Method (1) Intuitive eating at 3 measurement times (pre, post, follow-up): Online survey (self-report): Intuitive Eating Scale-2 (IES-2); (2) Maladaptive eating at 3 measurement times (pre, post, follow-up): Online survey (self-report): Dutch Eating Behavior Questionnaire (DEBQ)