To study the effect of supplementation of tulsi leaves and curry leaves on type 2 diabetic subjects
Not Applicable
Completed
- Conditions
- Health Condition 1: null- type 2 Diabetics
- Registration Number
- CTRI/2015/04/005690
- Lead Sponsor
- Padma Venkatesan
- Brief Summary
Not available
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- Completed
- Sex
- Not specified
- Target Recruitment
- 60
Inclusion Criteria
Type 2 Diabetic Patients
Patients who regularly do blood checkups
Patients with hypertension
Patients taking oral hypoglycemic Drugs
Exclusion Criteria
Type-1 Diabetics-On insulin Injections,
Patients with other diseases like COPD,Renal disorders,Dialysis,Cardiovascular disorders,
Juvenile Diabetics,
Patients above 60 years of age,
Study & Design
- Study Type
- Interventional
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method Improvement in the Fasting Blood glucose levels and Post prandial Blood Glucose levels in type 2 diabetic individuals and improved HbA1c levelsTimepoint: In the Pre study investigation,the fasting and post fasting blood glucose levels of the subject will be noted, after 15 days of supplementation blood test will be done as the results will be compared. While in the main study the blood glucose levels as well as HbA1c of the subject will be noted and used for the comparision after supplementation. After 3 months the blood check of the glucose levels and HbA1c was done.
- Secondary Outcome Measures
Name Time Method improved status of HbA1CTimepoint: The HbA1c levels will be estimated after 3 months of the supplementation in the main study