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临床试验/JPRN-UMIN000028734
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An evaluation test for alteration of the intestinal environment by test food consumption - An evaluation test for alteration of the intestinal environment by test food consumption

CPCC Company Limited0 个研究点目标入组 24 人开始时间: 2017年8月20日最近更新:
适应症

试验速览

阶段
未知
状态
已完成
发起方
入组人数
24

研究概览

简要总结

暂无简介。

研究设计

研究类型
Interventional

入排标准

年龄范围
20years-old 至 59years-old(—)
性别
Female

入选标准

  • 未提供

排除标准

  • •1) Subjects who didn't undergo abdominal surgical operation within 6 month before the test. 2) Subjects who didn't take antibiotics for 1 week or more within 6 month before the test. 3) Subjects who have allergy to test food. 4) Smokers 5) Subjects who are heavy drinkers of alcohol. 6) Subjects who are living together (consort or partner etc.) has planned to participate to the same clinical test. 7) Subjects who plan big change of lifestyle during the test. 8) Subjects with tendency of chronic diarrhea. 9) Subjects who take Warfarin. 10) Subjects who considered unfitness for the test because of having previous and/or current medical history of serious disease of liver, kidney and heart. 11) Subjects who suspected chronic or serious infectious disease. 12) Females who are pregnant (including the possibility of pregnancy) or are lactating. 13) Subjects who have participated the other clinical test within 1 month before the test start. 14) Subjects who have consumed medicines and/or foods which affect intestinal environment (yogurt, lactic acid bacteria beverage, oligo-sugar, dietary fiber) in the last 2 weeks before the day of preliminary examination. 15) Subjects who cannot refrain from consumption of medicines and foods which affect intestinal environment during test period. 16) Subjects who have been determined ineligible by principal investigator or sub-investigator.

研究者

发起方
CPCC Company Limited

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