A Prospective, Open Label study to evaluate the Effect of standardized wheat flakesbreakfast provided within an energy restricted diet plan along with a controlledphysical activity regimen, on weight loss among overweight subjects. - Nil

Spectrum Clinical Research PvtLtd0 个研究点目标入组 70 人开始时间: 待定最近更新: 2021年11月24日

试验速览

暂无简介。

•1. BMI is greater than or equal to 23 and less than or equal to 30 at study entry
•2. Not Allergic to milk or wheat
•3. Not enrolled in the gym
•4. For females only: without childbearing potential or negative HCG hormone blood test
•and use of an appropriate form of contraception
•5. Willing to take the wheat flakes as prescribed and sign an inform consent document
•for participation in the study

•1. Illness e.g. diabetes, hypertension or cholesterol problems etc. / thyroid problems
•2. Participants on Medication/ special diets for weight loss
•3. Gastrointestinal disorders that might cause complications or influence motility or satiety.
•4. Fasting serum glucose > 126 mg/dL.
•5. Conditions for which weight loss may not be appropriate (e.g., HIV/AIDS, cancer)
•6. Use of medications that might affect weight or food absorption (e.g., diuretics,glucocorticoids, laxatives).
•7. Alcohol consumption more than 20ml /day.
•8. Currently smokes cigarettes due to the effects of nicotine on appetite
•9. Pregnant and lactating women
•10. Athletes or patients who do exercises every day
•11. Patients suffering from Mal-Absorption Syndrome
•12. Patients who are unlikely to comply with Protocol requirements e.g. uncooperative
•attitude, patients who are frequent travelers, inability to return for follow up visits
•13. Patient participating in any other clinical trial

发起方

Spectrum Clinical Research PvtLtd