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Modulation of hepcidIN With Co-supplementation of Iron and FORMulated Curcumin in Recreational Athletes

Not Applicable
Completed
Conditions
Iron Supplementation and Gastrointestinal Health
Iron Deficiency
Registration Number
NCT07078630
Lead Sponsor
University of Westminster
Brief Summary

Iron deficiency and iron deficiency anaemia are common among endurance athletes partly due to a repeated post-exercise elevation of hepcidin, a hormone limiting iron entry through the intestine. Oral iron supplementation also causes stimulation of hepcidin that adds on to the exercise-intrinsic stimulation of this hormone further reducing iron absorption. Both oral ferrous iron therapy and performance running are known to cause undesired gastrointestinal symptoms. Curcumin, a polyphenol from turmeric, has been previously shown to reduce hepcidin levels in resting individuals and to protect the gastrointestinal (GI) function but its effect on active individuals supplementing with iron remains unclarified.

The objective of this research study is to learn about the effects of a formulated curcumin (HydroCurc®) on intestinal health and regulation mechanisms of body iron levels in recreationally active athletes supplementing with iron.

The main questions to answer are:

Does HydroCurc® influence iron regulatory mechanisms in resting conditions? Does HydroCurc® influence iron regulatory mechanisms in post-exercise conditions? Does HydroCurc® alleviate iron supplementation- and exercise-related gastrointestinal adverse events

Researchers will compare HydroCurc® to a placebo (a look-alike substance that contains no drug) to see if there are any significant changes.

Participants will:

* Perform a fitness test

* Take iron and HydroCurc for seven days

* Complete questionnaires on their gastrointestinal health

* Complete anthropometric testing

* Undergo blood sampling

Detailed Description

Intervention study with two treatment groups in a randomised, double-blinded, placebo-controlled, crossover design.

Healthy recreationally active athletes will perform a VO2 max test to determine their aerobic capacity. A blood sample will be taken prior to the test as baseline measurement. Following treatment with iron plus either HydroCurc or a matched placebo for a week, participants will run on a treadmill for one hour at 70% of their maximal capacity. Blood samples will be collected before, immediately after, one hour post- and three hours post-exercise. Gastrointestinal symptoms will be assessed via validated questionnaires during the supplementation period and the experimental visits. All participants will observe a minimum of a two-week washout period. All participants will attend visits fasting for a minimum of four hours.

Recruitment & Eligibility

Status
COMPLETED
Sex
All
Target Recruitment
10
Inclusion Criteria
  • Adult (18-40 years) endurance male & female runners.
  • All participants will be accustomed to exercising at least 150 minutes per week, meeting the minimum NHS exercise recommendation.
  • Participants will be fit enough to run for 60 minutes on a treadmill at 70% of their V̇O2max. To that end, participants will undergo a fitness test in the screening visit.
Exclusion Criteria
  • <18 years or >40 years
  • Those with deficient/excess/abnormal iron levels according to UK guidelines &/or haemochromatosis
  • Any allergies/health issues related to items being ingested.
  • Any illnesses or those on medication
  • Those on iron or curcumin supplements
  • Any pregnant or lactating women
  • Any women who are trying to conceive
  • Any gastrointestinal disorders
  • Any eating disorders
  • Any abnormal blood pressure levels
  • Consumption of >14 units of alcohol/week
  • Devices such as pacemakers
  • Smokers
  • Renal disorders
  • Dieters

These criteria will be self-reported.

Study & Design

Study Type
INTERVENTIONAL
Study Design
CROSSOVER
Primary Outcome Measures
NameTimeMethod
Concentration of iron absorption regulatory hormone in athletes supplementing with ferrous iron in resting conditionsHepcidin measured 1 day post supplementation

Hepcidin, ng/mL

Exercise-associated hepcidin concentration in athletes supplementing with ferrous ironHepcidin measured 180 minutes post-exercise

Hepcidin, ng/mL

Change of exercise-associated inflammation in ferrous iron supplemented athletesInterleukin-6 measured 0- and 60-minutes post-exercise

Interleukin-6, pg/mL

Ferrous iron-associated iron status in athletesFerritin measured 1 day post supplementation

Ferritin, ng/mL

Secondary Outcome Measures
NameTimeMethod
Exercise-associated intestinal damage in ferrous iron supplemented athletesIFABP measured 0- and 60-minutes post-exercise

Intestinal Fatty Acid Binding Protein (IFABP), pg/mL

Incidence and frequency of ferrous iron associated-gastrointestinal symptomsGastrointestinal symptoms analysed daily throughout the supplementation period (seven continuous days)

Subjective analysis via Oral Iron Supplement Questionnaire

Number of participants supplementing with ferrous iron and reporting exercise-associated gastrointestinal symptomsGastrointestinal symptoms measured 30 minutes after the commencement of the exercise, 0-, 60- and 180- minutes post-exercise.

Subjective analysis via gastrointestinal symptom questionnaire

Trial Locations

Locations (1)

University of Westminster London

🇬🇧

London, Greater London, United Kingdom

University of Westminster London
🇬🇧London, Greater London, United Kingdom

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