Time-restricted Eating to Improve Body Fat Mass in Overweight and Obese Individuals with Morning Chronotype: a Randomized, Open-label, Multi-arm Trial
Overview
- Phase
- Not Applicable
- Intervention
- Not specified
- Conditions
- Overweight and Obesity
- Sponsor
- Tinh-Hai Collet, MD
- Enrollment
- 92
- Locations
- 1
- Primary Endpoint
- Change in body fat mass
- Status
- Completed
- Last Updated
- last year
Overview
Brief Summary
Overweight and obesity are highly prevalent conditions worldwide, despite active research of new interventions over decades. Current interventions include medications or bariatric surgery, but these approaches cannot be used in all patients and require clear indications and a close multidisciplinary management. Therefore most patients and physicians rely on lifestyle interventions, focusing on a balanced diet and physical exercise.
Recent studies have uncovered that energy metabolism is also regulated by circadian rhythms, which depend on spontaneous diurnal oscillations of the central clock, retinal sensing of ambient light, and daily feeding-fasting cycles. The chronotype has an influence on behavioral patterns, where some people describe that they are more alert in the morning or in the evening: The morning or evening chronotypes, respectively. However, in modern societies, many people are exposed to external cues in misalignment with their circadians clocks. The mismatch between the individual chronotype and the social/work life can lead to metabolic disorders.
Time-restricted eating (TRE), i.e. energy intake limited to certain windows of time without restricting calories, is an appealing approach because it proposes to realign the circadian clocks with external cues provided by the timing of food intake, thus leading to better metabolic outcomes.
The investigators speculate that the TRE intervention needs to be personalized to reach efficacy in a broader population. To tailor the TRE intervention to each individual and harmonize their eating patterns in accordance to their chronotype, the investigators plan to test early TRE vs. late TRE vs. active control in overweight and obese individuals with morning chronotype.
Investigators
Tinh-Hai Collet, MD
Principal Investigator
University Hospital, Geneva
Eligibility Criteria
Inclusion Criteria
- •Clinical criteria
- •Men and premenopausal women
- •Age 25-50 years
- •BMI 25-34 kg/m2
- •Stable weight (maximum ± 2 kg of usual body weight) over the previous 3 months
- •Stable body fat mass (maximum ± 1 kg of body fat mass) during the run-in phase
- •Eating window ≥ 12 hours during the run-in phase
- •Morning chronotype
- •Work-related criteria
- •Daytime work at least 3 days per week over the previous 1 month and planned during the study
Exclusion Criteria
- •Clinical criteria
- •Pregnant and breastfeeding women, plans for maternity during the study
- •On a diet, intermittent fasting, in a weight management program over the previous 3 months or planned during the study
- •Eating disorder(s) or prior bariatric surgery
- •Diabetes with hypoglycemic drug(s)
- •Major illness/fever over the previous 1 month
- •Active major cardiovascular, respiratory, liver, gastrointestinal, renal, neurological or endocrine disorders
- •Coagulation disorder, on anticoagulant drug, skin disorder affecting wound healing
- •Active cancer and/or oncologic treatment over the previous 12 months
- •Major sleep disorder (including untreated sleep apnea syndrome), major mental illness
Outcomes
Primary Outcomes
Change in body fat mass
Time Frame: From randomization visit to close-out visit (12 weeks)
As measured by dual-energy x-rax absorptiometry (DXA)
Secondary Outcomes
- Change in ambient light(From randomization visit to close-out visit (12 weeks))
- Change in sleep quality(From randomization visit to close-out visit (12 weeks))
- Change in eating duration(From randomization visit to close-out visit (12 weeks))
- Change in sleep/wake cycles(From randomization visit to close-out visit (12 weeks))
- Change in calorie intake over the 24-hour cycle(From randomization visit to close-out visit (12 weeks))
- Change in weight(From randomization visit to close-out visit (12 weeks))
- Change in waist circumference(From randomization visit to close-out visit (12 weeks))
- Change in systolic and diastolic blood pressure(From randomization visit to close-out visit (12 weeks))
- Change in body fat mass(From randomization visit to close-out visit (12 weeks))
- Change in fat-free mass(From randomization visit to close-out visit (12 weeks))
- Change in physical activity(From randomization visit to close-out visit (12 weeks))
- Change in fasting glucose(From randomization visit to close-out visit (12 weeks))
- Change in lean body mass(From randomization visit to close-out visit (12 weeks))
- Change in hip circumference(From randomization visit to close-out visit (12 weeks))
- Change in lipid profile (concentration of total cholesterol, LDL cholesterol, triglycerides, HDL cholesterol)(From randomization visit to close-out visit (12 weeks))
- Change in glucose excursion(From randomization visit to close-out visit (12 weeks))
- Change in resting energy expenditure(From randomization visit to close-out visit (12 weeks))
- Incidence of adverse events in response to the randomized intervention(From randomization visit to close-out visit (12 weeks))