Randomized controlled study on the impact of serving non-alcoholic beverages on alcohol consumption - Randomized controlled study on the impact of serving non-alcoholic beverages on alcohol consumption

The change in alcohol consumption was??-320.8 g (standard deviation [SD], 283.6) in the intervention group and??-76.9 g (SD, 272.6) in the control group at Week 12, indicating a significant difference (p??<??0.001). Even at Week 20 (8 weeks after the completion of the intervention), the change was??-276.9 g (SD, 39.1) in the intervention group, which was significantly greater than??-126.1 g (SD, 41.3) in the control group (p??<??0.001).