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Evaluation of effect of flaxseed oil on the non invasive liver marker's in patients with nonalcoholic fatty liver disease and comparison with placebo

Phase 3
Recruiting
Conditions
on-alcoholic fatty liver disease.
Other specified inflammatory liver diseases
K76.0
Registration Number
IRCT20220521054947N1
Lead Sponsor
Mashhad University of Medical Sciences
Brief Summary

Not available

Detailed Description

Not available

Recruitment & Eligibility

Status
Recruiting
Sex
All
Target Recruitment
60
Inclusion Criteria

Patient satisfaction
AST and ALT level at least 1/5 times normal with ultrasound confirmation of fatty liver
Age: 15 to 60

Exclusion Criteria

Consumption or history of alcohol consumption
Positive serology of viral hepatitis (C, B)
ANA or AMA, alpha 1 antitrypsin positive test, low serum ceruloplasin level or high level of ASMA and LKM14 antibodies
Ferritin above 450 or 45% IRON / TIBC> 5
The patient develops an acute or chronic illness before or during the intervention that interferes with LFT (liver function tests)
The patient take a drug before or during the intervention that has the potential to interfere with LFT
Age less than 15 years and more than 60 years
Pregnancy
Taking herbal medicine

Study & Design

Study Type
interventional
Study Design
Not specified
Primary Outcome Measures
NameTimeMethod
AST level changes. Timepoint: AST level measurement at baseline and at week 8. Method of measurement: blood sample.;ALT level changes. Timepoint: ALT level measurement at baseline and at week 8. Method of measurement: blood sample.;ALP level changes. Timepoint: ALP level measurement at baseline and at week 8. Method of measurement: blood sample.;Bilirubin total and direct level changes. Timepoint: Bilirubin total and direct level measurement at baseline and at week 8. Method of measurement: blood sample.
Secondary Outcome Measures
NameTimeMethod
Fasting Blood Sugar. Timepoint: at baseline and at week 8. Method of measurement: blood sample.;Weight. Timepoint: at baseline and at week 8. Method of measurement: Weighing scale.;Height. Timepoint: at baseline and at week 8. Method of measurement: Meter.;High-density lipoprotein (HDL). Timepoint: at baseline and at week 8. Method of measurement: Blood sample.;Low-density lipoprotein (LDL). Timepoint: at baseline and at week 8. Method of measurement: Blood sample.;Cholesterol. Timepoint: at baseline and at week 8. Method of measurement: Blood sample.;Triglyceride. Timepoint: at baseline and at week 8. Method of measurement: Blood sample.;Body mass index (BMI). Timepoint: at baseline and at week 8. Method of measurement: Body weight (kg) divided by the square of the body height(m).
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