IRCT20180305038966N1已完成未知
Study of the Effect of bread containing flaxseed on serum level of Apelin and lipid profile in hyperlipidemic patients
Kashani Hospital0 个研究点目标入组 48 人开始时间: 待定最近更新:
适应症
试验速览
- 阶段
- 未知
- 状态
- 已完成
- 发起方
- 入组人数
- 48
研究概览
简要总结
暂无简介。
研究设计
- 研究类型
- Interventional
入排标准
- 年龄范围
- 20 years 至 50 years（—）
- 性别
- All
入选标准
- •high is one of the lipid factors: cholesterol is grater than or equal to 200.triglycerides grater or equal. LDL is grater or equal 130 and rate of HDL is less than 40 for men and 50 mg per deciliter for women(high levels of LDL or cholesterol are essential
- •Men and wemen 20-50 years old
- •Patients who agree to participate in the study
排除标准
- •Tobacco use
- •Adherence to a particular diet
- •Consumption bread of flaxseed in the last 6 months
- •Pregnancy, breast feeding, menopause
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