Fortified milk consumption and cognitive function in primary school childre

• Conditions: Brain Health; Cognitive Development; Mental Health - Studies of normal psychology, cognitive function and behaviour; Diet and Nutrition - Other diet and nutrition disorders

• Registration Number: ACTRN12616001575426
• Lead Sponsor: CSIRO

Brief Summary

Not available

Detailed Description

Not available

Study Timeline

• Results First Posted: 1900-01-01
• Study Start: 2016-11-15
• Last Update Posted: 13 January 2020

Recruitment & Eligibility

• Status: ot yet recruiting
• Sex: All
• Target Recruitment: 360

Inclusion Criteria

Aged between 7 and 9-years + 4-months at baseline
<=1.5 serves per day of core whole dairy food, e.g. milk, cheese, yoghurt

Exclusion Criteria

* Children who don’t consume Dairy for health reasons
* Children who won’t consume Dairy because of a dislike, or for religious reasons
* Children taking micronutrient supplements (e.g. Multivitamins, Calcium supplements)
* A diagnosed behavioural or other developmental disorder
* Blind
* Deaf
* Unable/unwilling to wear prescribed hearing aid &/or prescription glasses during the cognitive assessment
* Primary language other than English
* Diabetes (Type 1 or 2)
* Epilepsy
* A disorder or medical condition affecting physical movement

Study & Design

• Study Type: Interventional
• Study Design: Not specified