Safety-verification of a long-term test-food consumptio
- Conditions
- Healthy adults
- Registration Number
- JPRN-UMIN000049339
- Lead Sponsor
- CPCC Company Limited
- Brief Summary
Not available
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- Pending
- Sex
- All
- Target Recruitment
- 15
Not provided
(1) Subjects who take steadily in anthocyanin-rich health-specific/functional/supplementary/health foods, and will have any difficulty in giving up taking them after the consent. (2) Subjects who have taken some kind of medicine, and have any difficulty in refraining from taking them during this trial. (3) Subjects with excessive alcohol intake. (4) Subjects with current and/or previous medical history of serious diseases in heart, liver, kidney and/or digestive organs. (5) Pregnant, lactating women, and possibly pregnant ones during this trial. (6) Subjects with drug and/or food allergy. (7) Subjects who are now under other clinical trials with some kind of medicine/food, or partook in those within four weeks before this trial, or planning to join those after the consent. (8) Subjects who donated over 200 mL of their blood and/or blood components within a month to this trial. (9) Males who donated their whole blood (400 mL) within the last three months to this trial. (10) Females who donated their whole blood (400 mL) within the last four months to this trial. (11) Males who will be collected in total of their blood (1200 mL) within the last twelve months, after adding the blood amounts planning to be sampled in this trial. (12) Females who will be collected in total of their blood (800 mL) within the last twelve months, after adding the blood amounts planning to be sampled in this trial. (13) Others who have been determined as ineligible for participation in this trial, according to the principal/sub investigator's opinions.
Study & Design
- Study Type
- Interventional
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method
- Secondary Outcome Measures
Name Time Method