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临床试验/NCT03818594
NCT03818594已完成不适用

Challenges in Achieving Adequate Vitamin D Status in the Adult Population - Part 1

Nutrition Institute, Slovenia1 个研究点 分布在 1 个国家目标入组 338 人开始时间: 2019年1月8日最近更新:
适应症

试验速览

阶段
不适用
状态
已完成
发起方
入组人数
338
试验地点
1
主要终点
Difference between vitamin D serum levels in winter and in summer season will be determined

研究概览

简要总结

Seasonal variations in vitamin D status will be determined on a cohort of Slovenian adults using longitudinal study design, and association between vitamin D status and different Caucasian phototypes, skin colour and melanin index investigated .

研究设计

研究类型
Observational
观察模型
Cohort
时间视角
Prospective

入排标准

年龄范围
18 Years 至 65 Years(Adult, Older Adult)
性别
All
接受健康志愿者

入选标准

  • Signed Informed consent form (ICF),
  • Caucasian race
  • Age between 18 and 65 years at the time of the signature of Informed consent form (ICF),
  • Willingness to avoid a consumption of any food supplements containing Vitamin D during the study, except the ones prescribed by the study researchers, and to avoid use of solarium or other artificial UVB sources
  • Willingness to follow all study procedures

排除标准

  • Pregnancy or breastfeeding,
  • Known or suspected allergy to any ingredient of the tested products in Part 2,
  • Pronounced avoidance of sunshine (eg reporting of allergy to the sun)
  • Use of food supplements containing Vitamin D or fish oil or omega 3 fatty acids in last three months prior to inclusion,
  • Special dietary habits used by a small part of the population (veganism, low-carb hihg-fat diet, caloric restriction diet, note: vegetarians are not excluded)
  • Diets prescribed by the medical profession
  • Disorders of the kidneys, thyroid, digestive tract, osteoporosis and other bone diseases, skin diseases
  • Other diseases and conditions that affect the absorption and synthesis of vitamin D
  • Exposure to stronger sunlight in the last three months prior to engaging in a survey (travel to countries with stronger sunshine, use of solarium),
  • The consumption of margarine or plant substitutes for milk / milk products several times a day, as these foods are most often enriched with vitamin D,
  • Visiting the solarium in the last three months before joining the survey,
  • Mental incapacity that precludes adequate understanding or cooperation.

结局指标

主要结局

Difference between vitamin D serum levels in winter and in summer season will be determined

时间窗: 2 years

Vitamin D serum level will be measured once in winter (December - January) and once in summer season (August-September) for each individual. The study will be performed over two consecutive years.

次要结局

  • Correlation of vitamin D serum levels with melanin index(2 years)
  • Correlation of vitamin D serum levels with Fitzpatrick skin phototype(2 years)
  • Correlation of vitamin D serum levels with skin colour measured in CIE Lab colour space(2 years)

研究者

发起方
Nutrition Institute, Slovenia
申办方类型
Other
责任方
Sponsor

研究点 (1)

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