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临床试验/NCT06343142
NCT06343142已完成不适用

Effects of Time of Day and Nut Intake on Cognitive Performance: a Crossover Trial in Healthy Adults

Monash University1 个研究点 分布在 1 个国家目标入组 22 人开始时间: 2024年4月8日最近更新:
适应症
干预措施

试验速览

阶段
不适用
状态
已完成
入组人数
22
试验地点
1
主要终点
N-back task - accuracy

研究概览

简要总结

This is a 2 x 2-factor crossover design study to investigate the effects of time of day and nuts on post-meal cognitive performance.

详细描述

In this trial, eligible participants will receive isocaloric meals with or without nuts at lunchtime and dinner time. Cognitive performance will be performed before and 90 min after the meals.

研究设计

研究类型
Interventional
分配方式
Randomized
干预模型
Crossover
主要目的
Prevention
盲法
None

入排标准

年龄范围
18 Years 至 55 Years(Adult)
性别
All
接受健康志愿者
是

入选标准

  • •Non-shift workers
  • •18-55 years
  • •BMI between 18.5 and 27 kg/m2,
  • •Non-smokers
  • •Without chronic illnesses

排除标准

  • •Allergy to nuts
  • •BMI<18.5 or >27 kg/m2
  • •Presence of dementia or psychiatric disease (depression, Parkinson's disease, schizophrenia)
  • •Presence of diabetes, serious health conditions that may affect participation e.g. liver or thyroid dysfunction, recent major surgery, cardiovascular disease
  • •Presence of any sleep disorders
  • •Taking anti-diabetic or lipid-lowering medication
  • •Do not speak English
  • •Pregnant or planning on becoming pregnant
  • •Breastfeeding

研究组 & 干预措施

Lunch nut-free meal

Placebo Comparator

Participants will receive an isocaloric meal without nuts at lunchtime.

干预措施: Nut-free meal (Other)

Lunch nut meal

Experimental

Participants will receive an isocaloric meal with nuts at lunchtime.

干预措施: Nuts (Other)

Dinner nut-free meal

Placebo Comparator

Participants will receive an isocaloric meal without nuts at dinner.

干预措施: Nut-free meal (Other)

Dinner nut meal

Experimental

Participants will receive an isocaloric meal with nuts at dinner.

干预措施: Nuts (Other)

结局指标

主要结局

N-back task - accuracy

时间窗: before meal x 90 min post-meal

Difference in the total accuracy

N-back task - reaction time

时间窗: before meal x 90 min post-meal

Difference in the reaction time for correct matched responses

Stroop test - incongruent

时间窗: before meal x 90 min post-meal

Difference in the reaction time for incongruent

Stroop test - interference

时间窗: before meal x 90 min post-meal

Difference in stroop interference (incongruent - congruent response time)

N-back task - matched responses

时间窗: before meal x 90 min post-meal

Difference in the % matched responses

N-back task - false alarm

时间窗: before meal x 90 min post-meal

Difference in the % false alarm

Stroop test - congruent

时间窗: before meal x 90 min post-meal

Difference in the reaction time for congruent

次要结局

  • Multitasking - mixed blocks(before meal x 90 min post-meal)
  • Satiety - satisfaction(Satisfaction will be assessed with a visual analog scale before the meal and 4 times after the meal (15, 30, 60 and 90 mins).)
  • Satiety - hunger(Hunger will be assessed with a visual analog scale before the meal and 4 times after the meal (15, 30, 60 and 90 mins).)
  • Satiety - eating capacity(Eating capacity will be assessed with a visual analog scale before the meal and 4 times after the meal (15, 30, 60 and 90 mins).)
  • Multitasking - pure blocks(before meal x 90 min post-meal)
  • Satiety index(Satiety index will be assessed before the meal and 4 times after the meal (15, 30, 60 and 90 mins).)
  • Satiety - fullness(Fullness will be assessed with a visual analog scale before the meal and 4 times after the meal (15, 30, 60 and 90 mins).)
  • Multitasking - mixing cost(before meal x 90 min post-meal)

研究者

申办方类型
Other
责任方
Principal Investigator
主要研究者

Barbara R. Cardoso

Senior Lecturer

Monash University

研究点 (1)

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