Safety evaluation of excessive intake of a functional food containing lactic acid bacteria in healthy adults.
Not Applicable
- Conditions
- Healthy adults
- Registration Number
- JPRN-UMIN000025711
- Lead Sponsor
- Asahi Group Holdings, Ltd.
- Brief Summary
Not available
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- Complete: follow-up complete
- Sex
- All
- Target Recruitment
- 20
Inclusion Criteria
Not provided
Exclusion Criteria
(1) Individuals who have hepatic disorders, renal and/or heart failure, organ damages, and/or other severe disorders. (2) A surgical history of digestive system (except appendicectomy) (3) Individuals who undergo medical treatment for chronic diseases. (4) Individuals who are pregnant or have possibility to become pregnant during the study or breast-feeding. (5) Individuals who drink alcohol a lot. (6) Individuals who have tendency to get diarrhea by consuming milk or lactic acid bacteria. (7) With allergy to milk and/or soybean. (8) Individuals judged as unsuitable for the study by the principal investigator for other reasons.
Study & Design
- Study Type
- Interventional
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method
- Secondary Outcome Measures
Name Time Method