Effect of filtered coffee intake in healthy subjects.
- Conditions
- risk reduction of cardiovascular diseaseInflammatory and Immune System - Other inflammatory or immune system disordersrisk reduction of Diabetes mellitusatherogenesis preventionAntioxidant activity of the coffee phenolic acidsCardiovascular - Diseases of the vasculature and circulation including the lymphatic system
- Registration Number
- ACTRN12609001064291
- Lead Sponsor
- niversity of Sao Paulo (USP) - School of Public Health
- Brief Summary
Not available
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- Stopped early
- Sex
- All
- Target Recruitment
- 20
All races, non-smokers or former-smokers for more than 2 years, non-alcoholics, serum cholesterol below 240 mg/dL, fasting glucose below 100 mg/dL, normal liver enzymes (Aspartate aminotransferase - AST and Alanine aminotransferase - ALT) and normal plasma homocysteine, absence of continuous medicine intake. No history of cardivascular, kidney or liver disease, diabetes mellitus, hypertension or hyperthyroidism.
Smoker or former-smoker for less than 2 years, alcoholic, serum cholesterol above 240 mg/dL, fasting glucose above 100mg/dL, altered liver enzymes, and normal plasma homocysteine; medication intake daily; presence or development of cardiovascular, kidney or liver disease, diabetes mellitus, hypertension or hyperthyroidism.
Study & Design
- Study Type
- Interventional
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method
- Secondary Outcome Measures
Name Time Method