University of Parma
🇮🇹Italy
- Country
- 🇮🇹Italy
- Ownership
- Private
- Established
- 1962-03-13
- Employees
- 1K
- Market Cap
- -
- Website
- http://www.unipr.it
High Pasta vs. Low Pasta Diet in the Treatment of Obesity
Not Applicable
Completed
- Conditions
- Interventions
- First Posted Date
- 2017-11-14
- Last Posted Date
- 2018-05-04
- Lead Sponsor
- University of Parma
- Target Recruit Count
- 44
- Registration Number
- NCT03341650
- Locations
- 🇮🇹
Department of Food and Drug, University of Parma, Parma, Italy
Dental Panoramic Radiographs to Screen for Post-menopausal Osteoporosis
Completed
- Conditions
- Interventions
- First Posted Date
- 2017-10-09
- Last Posted Date
- 2021-04-29
- Lead Sponsor
- University of Parma
- Target Recruit Count
- 124
- Registration Number
- NCT03304743
- Locations
- 🇮🇹
Centro Universitario di Odontoiatria, Parma, Italy
Bioavailability and Beneficial Properties of Coffee and Cocoa Bioactive Compounds
Not Applicable
Completed
- Conditions
- Interventions
- First Posted Date
- 2017-05-25
- Last Posted Date
- 2017-10-25
- Lead Sponsor
- University of Parma
- Target Recruit Count
- 21
- Registration Number
- NCT03166540
- Locations
- 🇮🇹
Department of Food and Drug, University of Parma, Parma, Italy
Prospective European Multicenter Study on Aortic Valve Replacement: (E-AVR Registry)
Recruiting
- Conditions
- Interventions
- First Posted Date
- 2017-05-08
- Last Posted Date
- 2020-04-03
- Lead Sponsor
- University of Parma
- Target Recruit Count
- 8000
- Registration Number
- NCT03143361
- Locations
- 🇮🇹
University of Verona, Verona, Italy
OFA - Opioid Free Anesthesia
Phase 4
- Conditions
- Interventions
- First Posted Date
- 2017-04-21
- Last Posted Date
- 2017-04-21
- Lead Sponsor
- University of Parma
- Target Recruit Count
- 64
- Registration Number
- NCT03124082
- Locations
- 🇮🇹
University Hospital, Parma, Italy
Pasta and Bread Prepared With Durum Wheat Semolina: Effect on Post-prandial Glucose and Insulin Metabolism
Not Applicable
Completed
- Conditions
- Interventions
- First Posted Date
- 2017-04-07
- Last Posted Date
- 2018-09-12
- Lead Sponsor
- University of Parma
- Target Recruit Count
- 30
- Registration Number
- NCT03104686
- Locations
- 🇮🇹
Department of Food Science, University of Parma, Parma, Italy
A Trial on the GI of Spaghetti Versus Rice as Mixed Meals
- First Posted Date
- 2017-04-07
- Last Posted Date
- 2018-05-03
- Lead Sponsor
- University of Parma
- Target Recruit Count
- 13
- Registration Number
- NCT03104712
- Locations
- 🇮🇹
Department of Food and Drug, University of Parma, Parma, Italy
Pasta and Couscous Prepared With Durum Wheat Semolina: Effect on Post-prandial Glucose and Insulin Metabolism
Not Applicable
Completed
- Conditions
- Interventions
- First Posted Date
- 2017-03-31
- Last Posted Date
- 2018-09-12
- Lead Sponsor
- University of Parma
- Target Recruit Count
- 30
- Registration Number
- NCT03098017
- Locations
- 🇮🇹
Department of Food Science, University of Parma, Parma, Italy
Pasta and Other Durum Wheat-based Products: Effects on Post-prandial Glucose Metabolism
Not Applicable
Completed
- Conditions
- Interventions
- First Posted Date
- 2017-01-19
- Last Posted Date
- 2017-01-19
- Lead Sponsor
- University of Parma
- Target Recruit Count
- 18
- Registration Number
- NCT03024983
- Locations
- 🇮🇹
Department of Food Science, University of Parma, Parma, Italy
Absorption and Metabolism of Dietary Phenolics From Raspberries
Not Applicable
Completed
- Conditions
- First Posted Date
- 2015-08-13
- Last Posted Date
- 2015-08-13
- Lead Sponsor
- University of Parma
- Target Recruit Count
- 10
- Registration Number
- NCT02520596
- Locations
- 🇮🇹
University of Parma - Department of Food Science, Parma, Italy
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