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临床试验/NCT06736028
NCT06736028招募中不适用

Ketogenic Diets for Weight Loss Maintenance: Impact on Energy Expenditure and Appetite in Individuals With Obesity

University of Alabama at Birmingham1 个研究点 分布在 1 个国家目标入组 20 人开始时间: 2025年8月1日最近更新:
适应症
干预措施

试验速览

阶段
不适用
状态
招募中
入组人数
20
试验地点
1
主要终点
Change from baseline total energy expenditure

研究概览

简要总结

The goal of this clinical trial is to investigate whether a Ketogenic Diet (KD) can increase Total Energy Expenditure (TEE), while benefiting appetite, during weight loss maintenance in reduced-obese individuals.

详细描述

The total duration of the intervention will be 10 weeks. Participants will first undergo 4 weeks of a low-energy diet (LED), aiming to induce a minimum of 5% weight loss (weight loss phase). Those who achieve at least a 5% weight loss will then be randomized (1:1) to a 6-week weight loss maintenance (WLM) diet, either a KD or an isocaloric low-fat diet, with the first 2 weeks being a gradual refeeding.

研究设计

研究类型
Interventional
分配方式
Randomized
干预模型
Parallel
主要目的
Treatment
盲法
None

入排标准

年龄范围
18 Years 至 65 Years(Adult, Older Adult)
性别
All
接受健康志愿者
否

入选标准

  • •BMI 30-45 kg/m2
  • •Both men and women
  • •Age between 18-65 years
  • •Sedentary to moderately active (<2 h/wk of moderate, structured, intentional, exercise)

排除标准

  • •Pregnancy or lactation
  • •Daily use of tobacco (>1 pk/wk)
  • •Change in weight greater than 5 lb in the previous 3 months
  • •Cognitive impairment
  • •Previous bariatric surgery
  • •History of eating disorder
  • •Presence of any condition (e.g. DM2, PCOS, inflammatory disease, untreated thyroid disease, fluid overload states such as chronic kidney disease, congestive heart failure, or cirrhosis)
  • •Use of any medication (e.g., glucocorticoid, GLP-1 analogues, hormone replacement therapy) deemed to interfere with study outcomes.
  • •Pre-menopausal women will need to have a regular menstrual cycle (28+/-2 days) or be on hormonal contraceptives
  • •Fasting glucose plasma concentration >125 mg/dl and/or HbA1c > 6.4%

研究组 & 干预措施

Ketogenic Diet

Experimental

Participants randomized to the ketogenic diet will follow a diet with 5% energy from carbohydrates, 70% from fat, and 25% from protein for 6 weeks. The first 2 of the 6 weeks weeks will be a gradual refeeding, with participants slowly withdrawing from the meal replacements used during the 4-week weight loss phase, while introducing more food.

干预措施: Diet Therapy (Behavioral)

Ketogenic Diet

Experimental

Participants randomized to the ketogenic diet will follow a diet with 5% energy from carbohydrates, 70% from fat, and 25% from protein for 6 weeks. The first 2 of the 6 weeks weeks will be a gradual refeeding, with participants slowly withdrawing from the meal replacements used during the 4-week weight loss phase, while introducing more food.

干预措施: Calorie Restriction (Behavioral)

Ketogenic Diet

Experimental

Participants randomized to the ketogenic diet will follow a diet with 5% energy from carbohydrates, 70% from fat, and 25% from protein for 6 weeks. The first 2 of the 6 weeks weeks will be a gradual refeeding, with participants slowly withdrawing from the meal replacements used during the 4-week weight loss phase, while introducing more food.

干预措施: Behavioral Support (Behavioral)

Low-Fat Diet

Active Comparator

Participants randomized to the low-fat diet will follow a diet with 50% energy from carbohydrates, 25% energy from fat, and 25% energy from protein for 6 weeks. The first 2 of the 6 weeks weeks will be a gradual refeeding, with participants slowly withdrawing from the meal replacements used during the 4-week weight loss phase, while introducing more food.

干预措施: Calorie Restriction (Behavioral)

Low-Fat Diet

Active Comparator

Participants randomized to the low-fat diet will follow a diet with 50% energy from carbohydrates, 25% energy from fat, and 25% energy from protein for 6 weeks. The first 2 of the 6 weeks weeks will be a gradual refeeding, with participants slowly withdrawing from the meal replacements used during the 4-week weight loss phase, while introducing more food.

干预措施: Behavioral Support (Behavioral)

Low-Fat Diet

Active Comparator

Participants randomized to the low-fat diet will follow a diet with 50% energy from carbohydrates, 25% energy from fat, and 25% energy from protein for 6 weeks. The first 2 of the 6 weeks weeks will be a gradual refeeding, with participants slowly withdrawing from the meal replacements used during the 4-week weight loss phase, while introducing more food.

干预措施: Diet Therapy (Behavioral)

结局指标

主要结局

Change from baseline total energy expenditure

时间窗: Baseline, week 6, week 10

Total Energy Expenditure (TEE) refers to the total amount of energy (calories) your body uses in a day. Twenty-four-hour EE and RQ will be measured inside the whole room indirect calorimeter (chamber) following standard procedures

次要结局

  • Change in total body weight(Baseline, week 4, week 6, week 10)
  • Change in postprandial glucagon-like peptide-1(Baseline, week 6, week 10)
  • Change in total body weight(Baseline, week 4, week 6, week 10)
  • Change in appetite ratings(Baseline, week 6, week 10)
  • Change in total body composition(Baseline, week 4, week 6, week10)
  • Change in fasting insulin(Baseline, week 6, week 10)
  • Change in fasting cholecystokinin(Baseline, week 6, week 10)
  • Change in fasting ghrelin(Baseline, week 6, week 10)
  • Change in fasting glucagon-like peptide-1(Baseline, week 6, week 10)
  • Change in mechanical efficiency(Baseline, week 6, week 10)
  • Change in resting energy expenditure(Baseline, week 6, week 10)
  • Change in postprandial insulin(Baseline, week 6, week 10)
  • Change in postprandial cholecystokinin(Baseline, week 6, week 10)
  • Change in postprandial ghrelin(Baseline, week 6, week 10)
  • Change in postprandial glucagon-like peptide-1(Baseline, week 6, week 10)
  • Change in fasting peptide YY (PYY)(Baseline, week 6, week 10)
  • Change in postprandial peptide yy(Baseline, week 6, week 10)
  • Change in appetite ratings(Baseline, week 6, week 10)
  • Change in total body composition(Baseline, week 4, week 6, week10)
  • Change in fasting insulin(Baseline, week 6, week 10)
  • Change in fasting cholecystokinin(Baseline, week 6, week 10)
  • Change in fasting ghrelin(Baseline, week 6, week 10)
  • Change in fasting glucagon-like peptide-1(Baseline, week 6, week 10)
  • Change in fasting peptide YY (PYY)(Baseline, week 6, week 10)
  • Change in mechanical efficiency(Baseline, week 6, week 10)
  • Change in resting energy expenditure(Baseline, week 6, week 10)
  • Change in postprandial insulin(Baseline, week 6, week 10)
  • Change in postprandial cholecystokinin(Baseline, week 6, week 10)
  • Change in postprandial ghrelin(Baseline, week 6, week 10)
  • Change in postprandial peptide yy(Baseline, week 6, week 10)
  • Change in total body composition(Baseline, week 4, week 6, week 10)

研究者

申办方类型
Other
责任方
Principal Investigator
主要研究者

Catia Martins

Associate Professor

University of Alabama at Birmingham

研究点 (1)

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