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临床试验/NCT05342116
NCT05342116已完成不适用

Carbohydrate Rich Drink Reduces Pre-endoscopic Discomfort for Patients Going for Elective Endoscopic Procedures

Tan Tock Seng Hospital2 个研究点 分布在 1 个国家目标入组 300 人开始时间: 2019年4月4日最近更新:
适应症

试验速览

阶段
不适用
状态
已完成
发起方
入组人数
300
试验地点
2
主要终点
Evaluate if Carbohydrate rich drink (CHO) pre-endoscopy improves patients' overall satisfaction.

研究概览

简要总结

The study is a randomised controlled trial that aims to evaluate whether carbohydrate loading pre-endoscopy can improve patients' overall satisfaction and is not associated with negative impact on endoscopic quality or increased complications. A questionnaire will be completed by participants prior to endoscopy.

详细描述

Currently, the evidence of usage of CHO is mainly for pre-operative patients and has never been evaluated for use in patients before endoscopic procedures which would also require them to fast substantially. Using the same principles of perioperative care, the aim of this a pilot study is to evaluate if Preload usage prior to endoscopic procedures will minimise patient discomfort secondary to fasting with alleviation of preprocedural thirst, hunger and anxiety symptoms. As a result, it may also reduce the urge for patients to drink and ingest prior to endoscopy, which may translate to last minute cancellation of procedures and wastage of precious resources. We believe it will improve overall patient experience and compliance to preprocedural fasting, without significant risks for patients or affecting the quality of endoscopy.

研究设计

研究类型
Interventional
分配方式
Randomized
干预模型
Parallel
主要目的
Prevention
盲法
Single (Outcomes Assessor)

盲法说明

Endoscopists will be blinded to the patients' assigned arm.

入排标准

年龄范围
21 Years 至 80 Years(Adult, Older Adult)
性别
All
接受健康志愿者

入选标准

  • Planned for elective gastroscopy.
  • Able to communicate to give informed consent and complete the questionnaire
  • 21 to 80 year old
  • ASA physical status I-II

排除标准

  • Medications that might impair gastrointestinal motility
  • Conditions that may impair gastrointestinal motility, gastroesophageal reflux, pregnancy
  • Potential for difficult airway management.
  • Diabetic patients.
  • American Society of Anesthesiology (ASA) physical status III or more
  • Unable to communicate to give informed consent or complete the questionnaire

结局指标

主要结局

Evaluate if Carbohydrate rich drink (CHO) pre-endoscopy improves patients' overall satisfaction.

时间窗: Questionnaire to be completed 30 to 60 minutes before endoscopy.

To evaluate if Carbohydrate rich drink pre-endoscopy helps to reduce discomfort experienced by patients during fasting, with lesser thirst, hunger, pain and anxiety, resulting in better overall satisfaction for endoscopic procedures. Participants will be asked to complete a Satisfaction Questionnaire prior to the endoscopy.

次要结局

  • Evaluate if Carbohydrate rich drink (CHO) pre-endoscopy is safe for patients(Endoscopist Questionnaire will be completed within 60 minutes post endoscopy.)
  • Evaluate if Carbohydrate rich drink (CHO) pre-endoscopy affects the quality of gastric preparation(Endoscopist Questionnaire will be completed within 60 minutes post endoscopy.)

研究者

发起方
Tan Tock Seng Hospital
申办方类型
Other
责任方
Principal Investigator
主要研究者

Ng Wee Khoon

Consultant

Tan Tock Seng Hospital

研究点 (2)

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