Do Warning Labels Decrease Soda Purchasing?
试验速览
- 阶段
- 不适用
- 状态
- 已完成
- 入组人数
- 6,000
- 主要终点
- Sweetened beverages purchased
研究概览
简要总结
Investigators will run a field study evaluating the impact different labels have on the purchasing of sugar sweetened beverages. This field study will take place in a hospital cafeteria.
详细描述
In a hospital cafeteria investigators will label all sugar sweetened beverages to evaluate their impact on purchasing.
Investigators will collect baseline data for two weeks on beverage sales at the hospital cafe. Following this data collection investigators will introduce a calorie label which reads "Each beverage contains [lower calorie bound]-[upper calorie bound] calories per container. 2,000 calories a day is used for general nutrition advice but calorie needs vary." These signs will be posted for two weeks and investigators will collect sales data. Following this intervention investigators will remove the signs and collect sales data for two weeks. At the end of this no label period, investigators will introduce the second intervention, a warning label. This label will read "WARNING: Drinking beverages with added sugar(s) contributes to obesity, diabetes, and tooth decay." This label will also be posted for two weeks and investigators will collect sales data. Investigators will then remove these signs and collect sales data for two weeks. Finally, investigators will introduce the third intervention: a warning label with graphic labels. This label will read "WARNING: Drinking beverages with added sugar(s) contributes to obesity, diabetes and tooth decay." However this sign will also include a visual depiction of each health consequence. Investigators will collect sales data for this two week period. After this intervention investigators will collect sales data for an additional two weeks and then administer a brief survey to cafeteria customers to better understand their impressions of the labels.
研究设计
- 研究类型
- Interventional
- 分配方式
- Randomized
- 干预模型
- Crossover
- 主要目的
- Treatment
- 盲法
- None
入排标准
- 性别
- All
- 接受健康志愿者
- 是
入选标准
- •Customers of the hospital cafeteria.
排除标准
- 未提供
研究组 & 干预措施
Calorie Label
Labels will read "[lower calorie bound] - [upper calorie bound] calories per container. 2,000 calories a day is used for general nutrition advice but calorie needs vary."
干预措施: Label Condition (Other)
Warning Label
Labels will read "WARNING: Drinking beverages with added sugar(s) contributes to obesity, diabetes, and tooth decay."
干预措施: Label Condition (Other)
Warning Label with Graphics
Labels will read "WARNING: Drinking beverages with added sugar(s) contributes to obesity, diabetes, and tooth decay." These labels will also have graphic depictions of each health condition above the corresponding text.
干预措施: Label Condition (Other)
No label
We will also have a condition where no labels are presented-- business as usual.
结局指标
主要结局
Sweetened beverages purchased
时间窗: 2 week condition blocks
We will sum the total number of sugar sweetened beverages sold in each condition using the Universal Product Code (UPC) for bottled beverages and syrup weight for fountain beverages.
次要结局
- Changes in types of beverages purchased(2 week condition blocks)
- Unsweetened beverages purchased(2 week condition blocks)
- Beverage calories sold(2 week condition blocks)
研究者
Leslie John
Principal Investigator
Harvard University
