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临床试验/NCT07520864
NCT07520864已完成不适用

Is Caffeine the Secret Ingredient for Elite Weightlifting Performance? It Helps-But Don't Expect Miracles

Universidad Pontificia Comillas1 个研究点 分布在 1 个国家目标入组 14 人开始时间: 2026年3月1日最近更新:
适应症
干预措施

试验速览

阶段
不适用
状态
已完成
入组人数
14
试验地点
1
主要终点
Weightlifting competition

研究概览

简要总结

Weightlifting is a high-intensity strength-power sport where performance depends on maximal force, power output, and technical execution in the snatch and clean and jerk. Due to the sport's short-duration efforts, the ATP-PCr system predominates, with glycolysis supporting recovery between attempts. Given these demands, ergogenic aids are commonly used. While some supplements show limited or inconsistent evidence, caffeine stands out as one of the most well-supported for enhancing strength and power, mainly through central nervous system stimulation. Although its benefits are well documented in other strength sports, research specifically in Olympic weightlifting is scarce. Therefore, this study aimed to examine the effects of caffeine on neuromuscular and competition performance in elite weightlifters, hypothesizing a positive effect.

详细描述

Olympic weightlifting is a strength-power sport in which athletes aim to lift maximal loads in two highly technical movements: the snatch and the clean and jerk. Performance is determined by the Olympic Total, which combines the best successful attempts in both lifts. These movements are executed in very short durations (2-5 seconds) and require exceptionally high levels of force, power, neuromuscular coordination, and technical proficiency. Because athletes compete within bodyweight categories, relative strength and power are more critical than absolute values. The strength sport is characterized by extremely high mechanical outputs, with barbell velocities exceeding ~1.65 m/s in the snatch and ~0.88 m/s in the clean and jerk. These conditions generate some of the highest power outputs recorded in sport science, particularly during the second pull phase. From a physiological perspective, the ATP-PCr system predominates due to the explosive and brief nature of the efforts, although the glycolytic system contributes to recovery between attempts and supports repeated efforts in training.

Given these demands, ergogenic aids are often used to optimize performance. While some supplements such as pomegranate juice, BCAAs, and creatine have been associated with benefits in recovery, fatigue reduction, and strength, the supporting evidence is not always robust. In contrast, caffeine is one of the most evidence-based ergogenic aids, primarily acting through antagonism of adenosine receptors (A1 and A2A), which enhances neurotransmitter release (e.g., dopamine and acetylcholine) and improves central nervous system activation. Research has consistently shown that caffeine can enhance muscular strength, including improvements in one-repetition maximum, handgrip strength, and jump performance. Meta-analyses further support its role in increasing maximal strength and power output. Additionally, studies in related strength sports such as powerlifting have reported improvements in power output, movement velocity, velocity loss, and perceived exertion following caffeine ingestion. However, despite this strong body of evidence, research specifically focused on Olympic weightlifting remains limited, and there is a lack of direct evidence regarding both performance outcomes and potential side effects in this population.

Therefore, this study was designed to address this gap by examining the effects of caffeine ingestion on neuromuscular performance and simulated competition outcomes in elite weightlifters. The authors hypothesized that caffeine would enhance both neuromuscular and competitive performance in this population.

研究设计

研究类型
Interventional
分配方式
Randomized
干预模型
Crossover
主要目的
Treatment
盲法
Triple (Participant, Care Provider, Investigator)

入排标准

年龄范围
16 Years 至 35 Years(Child, Adult)
性别
All
接受健康志愿者

入选标准

  • Possession of a valid weightlifting federation license
  • At least two years of weightlifting experience
  • Free from injury or illness at the time of testing

排除标准

  • Caffeine intolerance
  • Presence of any chronic disease or injury within the month preceding the study
  • Habitual caffeine consumption exceeding 100 mg/day
  • Use of medications or dietary supplements during the study period

研究组 & 干预措施

Caffeine supplementation

Experimental

Participants ingested an opaque capsule containing 3 mg·kg-¹ of anhydrous caffeine (HSN, Granada, Spain). The capsule was consumed with 200 mL of water under direct supervision of the researchers to ensure compliance with the ingestion protocol.

干预措施: Placebo (Dietary Supplement)

Placebo comparator

Placebo Comparator

Participants ingested an opaque capsule containing an inert substance (cellulose; Guinama, Valencia, Spain). The capsule was consumed with 200 mL of water under direct supervision of the researchers to ensure compliance with the ingestion protocol.

干预措施: Caffeine (Dietary Supplement)

结局指标

主要结局

Weightlifting competition

时间窗: Four weeks

The simulated competition was conducted under official weightlifting conditions, following the standard order of lifts (snatch followed by clean and jerk) and using certified competition equipment. Athletes were allowed three attempts per lift, with up to 5 minutes of rest between attempts and a 10-minute rest period between lifts. Two experienced Level II coaches independently judged each lift, and only those approved by both were considered valid. From this protocol, key variables were derived, including competition strategy (load selected per attempt), competition results (best valid snatch, clean and jerk, and Olympic total), and the number of valid attempts performed in each exercise.

次要结局

  • Rating of perceived exertion (RPE)(2 weeks)
  • Countermovement jump(2 weeks)
  • Deep squat jump(2 weeks)
  • isometric start position pull(2 weeks)
  • Isometric handgrip strength(2 weeks)
  • Side effects questionnarie(2 weeks)

研究者

申办方类型
Other
责任方
Principal Investigator
主要研究者

López Samanes

PhD

Universidad Pontificia Comillas

研究点 (1)

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