NCT02213406已完成不适用
Fat and the Brain-Neuronal and Sensory Fat Perception
适应症
试验速览
- 阶段
- 不适用
- 状态
- 已完成
- 试验地点
- 2
- 主要终点
- Fat detection thresholds
研究概览
简要总结
This project will examine neuronal and sensory fat perception. Our hypothesis is that subjects being either hypersensitive or hyposensitive for fat will show different brain activities. Therefore the investigators will conduct functional magnetic resonance imaging (fMRI) and fat detection threshold tests examining neuronal and sensory fat perception.
研究设计
- 研究类型
- Interventional
- 分配方式
- Na
- 干预模型
- Single Group
- 主要目的
- Basic Science
入排标准
- 年龄范围
- 18 Years 至 50 Years（Adult）
- 性别
- All
- 接受健康志愿者
- 是
入选标准
- 未提供
排除标准
- •lactose intolerance
- •fMRI contraindications (metal implants,...)
结局指标
主要结局
Fat detection thresholds
时间窗: each measurement day
A sensory test will be conducted to establish individual fat detection thresholds. It is expected that subjects\* brain activity is dependent on sensory fat sensitivity.
次要结局
- Brain activity(pre and post meal intake)
研究者
Sabine Frank
Dr.
University Hospital Tuebingen
研究点 (2)
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