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临床试验/NCT01651741
NCT01651741已完成不适用

Effects of Seaweeds Combined With Probiotics on Intestinal Function of Healthy Subjects: a Randomized, Double-blind, Placebo-controlled, Waiting-list Clinical Trial

Korea Institute of Planning & Evalution for Technology of Food, Agriculture, Forestry & Fisherie1 个研究点 分布在 1 个国家目标入组 40 人开始时间: 2012年5月1日最近更新:
适应症
干预措施

试验速览

阶段
不适用
状态
已完成
发起方
入组人数
40
试验地点
1
主要终点
Change of intestinal microflora (7 strains of Lactic acid bacteria)

研究概览

简要总结

The aims of this study are to investigate the effect of seaweeds which is one of the main ingredients of Korean traditional food 'Kimchi' and probiotics on intestinal function of healthy subjects.

详细描述

Kimchi is one of the the typical and main foods in Korea. Seaweed is one of the important ingredient of Kimchi and has been known to have antiinflammatory, anticoagulant and antiadhesive effects. As seaweeds are fermented in order to make Kimchi, it can encourage beneficial probiotics to grow and lead to preventing digestive problems such as constipation and diarrhea.

In this trial, we are going to investigate the effect of combination of seaweeds and probiotics on intestinal function of healthy subject by evaluating intestinal microbiota. The trial is a randomized, double-blinded, placebo-controlled, 2-arm study. Forty patients with normal intestinal condition will be randomly assigned to one of the 2 groups consisting of Seaweed with real probiotics or Seaweed with placebo probiotics. The assigned treatments will last for 4 weeks and the follow-up period will be 2 weeks.

Four weeks of administration of seaweeds and probiotics is expected to increase the amount of beneficial microbiota and reduce that of harmful microbiota in intestine. we will also use questionnaires such as K-GSRS (Korean Gastrointestinal symptom rating scale), WHOQOL (The World Health Organization Quality of Life) - BREF and Assessment of bowel function scores (frequency, consistency, ease of passage - based on Bristol stool scale) to assess the change of digestive symptoms and the quality of life.

研究设计

研究类型
Interventional
分配方式
Randomized
干预模型
Single Group
主要目的
Prevention
盲法
Triple (Participant, Care Provider, Investigator)

入排标准

年龄范围
18 Years 至 75 Years(Adult, Older Adult)
性别
All
接受健康志愿者
是

入选标准

  • •Age of 18 - 75, with a elementary-school diploma or higher, must be literate
  • •One who does not have any diseases or clinical symptoms related to digestive system
  • •One whose every question of KGSRS is under 3 points
  • •One who agree on not taking other therapies during the trial
  • •During the past 5 yrs, no history of organic lesion proven by colonoscopy
  • •One who agree on consent form

排除标准

  • •Patients who have abdominal operation in the past (exception: appendectomy, caesarean section, tubal ligation, laparoscopic cholecystectomy, hysterectomy and abdominal wall hernia repair)
  • •Patients who have history of serious diseases (cholangitis, pancreatitis, enteritis, ulcer, bleeding, cancer, etc.)
  • •Before participating clinical trial, one who took over-the-count medication affecting GI motility
  • •One who took antibiotics, herbal medicine or probiotics within 2 wks before participating the trial
  • •Pregnant woman
  • •One who disagree on the consent form

研究组 & 干预措施

Seaweed and Duolac7S

Experimental

Seaweed: Real Seaweed granule, Duolac7S: Real probiotics

干预措施: Seaweed and Duolac7S (Dietary Supplement)

Seaweed and Duolac7S-P

Placebo Comparator

Seaweed: Real Seaweed granule, Duolac7S-P: Placebo probiotics

干预措施: Seaweed and Duolac7S-P (Dietary Supplement)

结局指标

主要结局

Change of intestinal microflora (7 strains of Lactic acid bacteria)

时间窗: Visit 1(0week), Visit 2(4week)

1. To investigate the changes of intestinal microbes before and after experiment, feces should be collected. 2. The feces will be analyzed by the method of DGGE (denaturing gradient gel electrophoresis - PCR of DNA).

次要结局

  • KGSRS (Korean gastrointestinal symptom rating scale)(Visit 1(0week), Visit 2(4week), Visit 3(6week))
  • Daily assessment of bowel function scores(Visit 1(0week), Visit 2(4week), Visit 3(6week))
  • WHOQOL (The World Health Organization Quality of Life) - BREF(Visit 1(0week), Visit 2(4week), Visit 3(6week))

研究者

发起方
Korea Institute of Planning & Evalution for Technology of Food, Agriculture, Forestry & Fisherie
申办方类型
Other
责任方
Principal Investigator
主要研究者

Jae-Woo Park

Associate Professor

Kyunghee University Medical Center

研究点 (1)

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