JPRN-UMIN000043100已完成未知
Examination of the immunostimulatory effects of research food intake - Examination of the immunostimulatory effects of research food intake
试验速览
- 阶段
- 未知
- 状态
- 已完成
- 入组人数
- 10
研究概览
简要总结
暂无简介。
研究设计
- 研究类型
- Interventional
入排标准
- 年龄范围
- 20years-old 至 64years-old（—）
- 性别
- All
入选标准
- 未提供
排除标准
- •(1)Subjects who routinely use health food containing specific ingredients (ex. Resistant dextrin, Polydextrose, Resistant glucan etc. ). (2)Subjects who constantly use medications affecting the immune system. (3)Subjects who constantly use supplements and/or functional foods affecting the immune system. (4)Subjects who intend to get vaccinated within 4 weeks or done. (5)Subjects who have symptoms that affect the performance of the test. (6)Subjects who get treatment affecting the test results. (7)Night and day shift worker or manual laborer (8)Subjects who habitually do intense exercise such as marathon. (9)Subjects who cannot carry out inspection procedure as prescribed (10)Subjects who are judged as having serious diseases (11)Subjects who have under treatment or a history of serious disease (e.g., diabetes, liver disease, kidney disease, or heart disease) and disease to affect the adrenal cortical hormone secretion (12)Subjects having possibilities for emerging allergy related to the study (13)Subjects who are judged as unsuitable for the study based on the results of clinical and physical examination on preliminary examination (14)Subjects who intend to become pregnant or lactating (15)Subjects who have participated in other clinical study within the last one month prior to the current study or are planned to participate in other clinical study after informed consent for the current study (16)Subjects who are judged as unsuitable for the study based on the results of lifestyle questionnaire (17)Subjects judged as unsuitable for the study by the investigator for other reasons
研究者
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