To evaluate the effect of Yaavak (Yava- Odana Kalpana) a dietary intervention in prediabetes: A single arm study
试验速览
- 阶段
- 不适用
- 状态
- 尚未招募
- 发起方
- 入组人数
- 38
- 试验地点
- 1
研究概览
简要总结
This study aims to evaluate the effect of Yaavak (Yava-Odana Kalpana) as a dietary intervention in individuals with prediabetes. Prediabetes is considered a crucial reversible stage correlated with Prameha purvarupa in Ayurveda A single-arm clinical study will be conducted on 38 prediabetic patients for 90 days at CBPACS New Delhi Yaavak prepared from Nistuska Yava will be administered daily as breakfast The efficacy will be assessed using objective parameters (HbA1c FBS PPBS) and subjective symptoms of poorvaroopa of Prameha Statistical analysis will determine the significance of glycaemic improvement The study seeks to generate evidence for an affordable culturally acceptable Ayurvedic dietary approach in prediabetes management
研究设计
- 研究类型
- Interventional
- 分配方式
- Na
- 盲法
- None
入排标准
- 年龄范围
- 30.00 Year(s) 至 60.00 Year(s)（—）
- 性别
- All
入选标准
- •Patients with age between 30-60yrs.
- •Sex: Both male and female
- •FBS-100-125mg/dl
- •PP -140-199mg/dl
- •HbA1c-5.7 -6.4%.
排除标准
- •Known case of Diabetes Mellitus Type- 1
- •Known case of Diabetes Mellitus Type-2
- •Cases identified with diabetes during the process of screening will be referred to the Kaya Chikitsa OPD of CBPACS.
- •Patients with diabetic complications.
- •Gestational diabetes.
- •Pregnant ladies and lactating mothers.
研究者
Dr Jayanti Dhakad
Chaudhary Brahm Prakash Ayurved Charak Sansthan,Khera Dabar,Najafgarh, New Delhi