NL-OMON56340已完成不适用
Gut health Enhancement by Eating Favourable Food - Care about your gastrointestinal tract
适应症
试验速览
- 阶段
- 不适用
- 状态
- 已完成
- 入组人数
- 147
研究概览
简要总结
暂无简介。
研究设计
- 研究类型
- Interventional
入排标准
- 年龄范围
- 18 至 99（—）
入选标准
- •- Men and women, aged >=18 - <=70 years;
- •- Being able to read and speak Dutch
- •- Willing to keep a stable dietary pattern throughout the study;
- •- Having a smartphone to fill out the daily questionnaires.
排除标准
- •- Having a disease or medical condition which can influence the study results
- •such as diabetes, cancer, diagnosed irritable bowel syndrome, renal disease,
- •liver enzyme abnormality, malignant neoplasm, or a history of inflammatory
- •diseases (such as multiple sclerosis and rheumatoid arthritis inflammatory
- •bowel disease);
- •- Having a history of intestinal surgery that might interfere with study
- •outcomes (this does not include an appendectomy or cholecystectomy);
- •- Average dietary fiber intake of >=18 gram (women) or >=22 gram (men) per day,
- •according to the fiber screen questionnaire (see F1 questionnaires);
- •- More than 3 servings of fermented foods per day as assessed with the
- •fermented food frequency questionnaire (see F1 questionnaires);
- •- Having a BMI >= 30 (self-reported);
- •- Currently following a strict diet and unwilling or unable to change; for
- •example, a gluten free diet or a *crash diet* using meal substitutes;
- •- Specific food allergies that interfere with dietary intervention (for
- •example, gluten, lactose, etc);
- •- Use of prebiotics, probiotics and/or synbiotics (this should be stopped 4
- •week before the start of the study) and use of fiber supplements;
- •- Use of antibiotic treatment less than 3 months before start of the study
- •and/or use of antibiotics during the study;
- •- Use of medication that can interfere with the study outcomes, as judged by
- •the medical supervisor;
- •- Alcoholic use of >=14 (women) or >=28 (men) glasses of alcoholic beverages per
- •- Use of drugs (should be stopped at least 4 weeks before start of the study);
- •- Being pregnant or lactating;
- •- Participation in another clinical trial at the same time;
- •- Student or employee working at either Food, Health and Consumer Research from
- •Wageningen Food and Biobased Research, Microbiology at VU, the MLDS, at Whole
- •Fibre, Keep Food Simple or at Cidrani;
- •- Unable to follow or comply to study rules
研究者
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