NCT06852547招募中不适用
Ingestion of a Novel Algae Protein Source on Rested and Post Exercise Muscle Protein Synthesis Rates.
适应症
干预措施
试验速览
- 阶段
- 不适用
- 状态
- 招募中
- 入组人数
- 15
- 试验地点
- 1
- 主要终点
- Postprandial muscle protein synthesis
研究概览
简要总结
To assess the rested and postexercise muscle protein synthetic response following the ingestion of a flavourless algae protein source compared with whey protein in older adults.
研究设计
- 研究类型
- Interventional
- 分配方式
- Randomized
- 干预模型
- Crossover
- 主要目的
- Other
- 盲法
- Double (Participant, Investigator)
入排标准
- 年龄范围
- 65 Years 至 80 Years（Older Adult）
- 性别
- All
- 接受健康志愿者
- 是
入选标准
- •Males and Females BMI 18.5 - 30 kg/m2 Aged 65-80 years Recreationally Active
排除标准
- •Body mass index (BMI) <18.5 or >30 kg/m2 Any metabolic impairments Any cardiovascular impairments High blood pressure (≥140/90 mmHg) Any gastrointestinal disorders Any medications known to affect protein and/or amino acid metabolism A personal or family history of epilepsy, seizures or schizophrenia, motor disorder Chronic over the counter use of pharmaceuticals (> 1 month) Allergic to any of the whole foods included in the study
研究组 & 干预措施
Algae protein
Experimental
干预措施: protein (Dietary Supplement)
Whey protein
Active Comparator
干预措施: protein (Dietary Supplement)
结局指标
主要结局
Postprandial muscle protein synthesis
时间窗: 4 hours
unilateral exercise followed by protein ingestion (algae / whey)
次要结局
未报告次要终点
研究者
Freyja Haigh
Postdoctoral Research Associate
University of Exeter
研究点 (1)
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