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临床试验/NCT05031611
NCT05031611已完成不适用

A Web-based Intuitive Eating Intervention for Young Women With Disordered Eating: A Pilot Randomized Controlled Trial

Yeshiva University2 个研究点 分布在 1 个国家目标入组 123 人开始时间: 2020年4月8日最近更新:
适应症

试验速览

阶段
不适用
状态
已完成
入组人数
123
试验地点
2
主要终点
Intuitive Eating

研究概览

简要总结

Purpose: Research on intuitive eating is growing, but there are few interventions demonstrating the effect of learning to eat intuitively for people with disordered eating. Young women in particular are at high-risk for developing disordered eating. This study aimed to test the outcomes of a novel intuitive eating intervention for young women with disordered eating.

Methods: This study is the first randomized controlled trial introducing intuitive eating to a sample of participants with disordered eating. Participants with current eating disorders were excluded from this study. Women (n=123) ages 18-30 with high levels of disordered eating participated in this study and were randomized to either a treatment (10-week web-based intervention) or control group (10-week waitlist).

研究设计

研究类型
Interventional
分配方式
Randomized
干预模型
Parallel
主要目的
Treatment
盲法
None

入排标准

年龄范围
18 Years 至 30 Years(Adult)
性别
Female
接受健康志愿者

入选标准

  • Between 18 and 30 years of age
  • Located in the United States or Canada
  • No eating disorder
  • No previous participation in an intuitive eating intervention
  • Score greater than or equal to 25 on the TFEQ-r18 at baseline

排除标准

  • Gender not female
  • Younger than 18 years of age
  • Older than 30 years of age
  • Located outside the United States or Canada
  • Score less than 25 on the TFEQ-r18 at baseline
  • Previously participated in an intuitive eating intervention
  • Current eating disorder

结局指标

主要结局

Intuitive Eating

时间窗: Baseline (Time 1) through study completion, 10 weeks (Time 2)

Intuitive eating was measured by the Intuitive Eating Scale, 2nd edition (IES-2). Scores on this scale range from 1 to 5, with higher scores indicating greater levels of Intuitive Eating.

Disordered Eating

时间窗: Baseline (Time 1) through study completion, 10 weeks (Time 2)

Revised Three Factor Eating Questionnaire (TFEQ-r18)

次要结局

  • Body Appreciation(Baseline (Time 1) through study completion, 10 weeks (Time 2))
  • Food Intake(Baseline (Time 1) through study completion, 10 weeks (Time 2))
  • Body Mass Index (BMI)(Baseline (Time 1) through study completion, 10 weeks (Time 2))
  • Dichotomous Thinking Around Food(Baseline (Time 1) through study completion, 10 weeks (Time 2))
  • Psychological Flexibility(Baseline (Time 1) through study completion, 10 weeks (Time 2))

研究者

申办方类型
Other
责任方
Sponsor

研究点 (2)

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