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临床试验/NCT06227494
NCT06227494进行中(未招募)不适用

Dietary Fiber: Is it the Missing Link in Achieving Long Term Behavior Change?

Oklahoma State University1 个研究点 分布在 1 个国家目标入组 63 人开始时间: 2023年7月10日最近更新:
适应症
干预措施

试验速览

阶段
不适用
状态
进行中(未招募)
入组人数
63
试验地点
1
主要终点
Body weight

研究概览

简要总结

The overall objective of this three-arm randomized controlled trial is to compare a dietary fiber-focused behavioral intervention to standard weight loss education for improving eating-related behavior and cognition, weight, and metabolic markers of chronic disease risk in a population of adults with obesity.

研究设计

研究类型
Interventional
分配方式
Randomized
干预模型
Factorial
主要目的
Treatment
盲法
None

入排标准

年龄范围
18 Years 至 65 Years(Adult, Older Adult)
性别
All
接受健康志愿者
是

入选标准

  • •18-65 years of age
  • •Dietary fiber intake ≤25 grams/day
  • •Self-reported BMI ≥30 kg/m2
  • •Willingness to attend in-person education sessions
  • •Willingness to avoid taking supplemental digestive aids (e.g., alpha-galactosidase (Beano®),
  • •Willingness to provide informed consent.

排除标准

  • •Metabolic, digestive, or allergic conditions or reactions that preclude consumption of whole food or food groups (e.g., irritable bowel syndrome, diverticulosis)
  • •History of gastric bypass surgery
  • •Currently taking glucagon like glucagon-like peptide-1 (GLP-1) Receptor Agonists
  • •Self-reported history of a diagnosed eating disorder
  • •Chronic disease (other than obesity)
  • •Pregnancy or lactation
  • •Use of tobacco or electronic smoking products
  • •Taking a pre-, pro-, or syn-biotic supplement
  • •Enrollment in another weight loss or diet intervention

研究组 & 干预措施

Fiber Intervention

Experimental

Individuals in this arm will be given instruction on how to increase fiber intake,

干预措施: Fiber Intervention (Behavioral)

Standard Weight Loss Education

Active Comparator

Individuals in this arm will be given standard weight loss education

干预措施: Standard Weight Loss Education (Behavioral)

Fiber Intervention + Standard Weight Loss Education

Experimental

Individuals in this arm will be given education on both fiber and standard weight loss

干预措施: Fiber Intervention (Behavioral)

Fiber Intervention + Standard Weight Loss Education

Experimental

Individuals in this arm will be given education on both fiber and standard weight loss

干预措施: Standard Weight Loss Education (Behavioral)

结局指标

主要结局

Body weight

时间窗: Measured at baseline (time 1, month 0), post-intervention (time 2, month 15), and post-observation (time 3, month 27)

Measure of body weight/mass

次要结局

  • Total Cholesterol(Measured at baseline (time 1, month 0), post-intervention (time 2, month 15), and post-observation (time 3, month 27))
  • Fecal bacteria measured using 16S ribosomal ribonucleic acid (rRNA) sequencing(Measured at baseline (time 1, month 0), post-intervention (time 2, month 15), and post-observation (time 3, month 27))
  • Fasting blood glucose(Measured at baseline (time 1, month 0), post-intervention (time 2, month 15), and post-observation (time 33, month 27))
  • Executive Function: Tower Test (Delis-Kaplan Executive Function System)(Measured at baseline (time 1, month 0), post-intervention (time 2, month 15), and post-observation (time 3, month 27))
  • Low-density lipoprotein (LDL) cholesterol(Measured at baseline (time 1, month 0), post-intervention (time 2, month 15), and post-observation (time 3, month 27))
  • Body composition (fat mass, lean mass)(Measured at baseline (time 1, month 0) and post-observation (time 3, month 27))
  • Three-Factor Eating Questionnaire(Measured at baseline (time 1, month 0), post-intervention (time 2, month 15), and post-observation (time 3, month 27))
  • Implicit Association Test(Measured at baseline (time 1, month 0), post-intervention (time 2, month 15), and post-observation (time 3, month 27))
  • Behavioral Inhibition System/Behavioral Approach System (BIS/BAS) Scale(Measured at baseline (time 1, month 0), post-intervention (time 2, month 15), and post-observation (time 3, month 27))
  • Executive Function: Color-Word Interference Test (Delis-Kaplan Executive Function System)(Measured at baseline (time 1, month 0), post-intervention (time 2, month 15), and post-observation (time 3, month 27))
  • Skin Carotenoid scores measured via the Veggie Meter(Measured at baseline (time 1, month 0), post-intervention (time 2, month 15), and post-observation (time 3, month 27))
  • High-density lipoprotein (HDL) cholesterol(Measured at baseline (time 1, month 0), post-intervention (time 2, month 15), and post-observation (time 3, month 27))
  • Fecal short chain fatty acids(Measured at baseline (time 1, month 0), post-intervention (time 2, month 15), and post-observation (time 3, month 27))
  • Healthy Eating Index Scores measured using Health Eating Index 2020 (HEI-2020)(Measured at baseline (time 1, month 0), post-intervention (time 2, month 15), and post-observation (time 3, month 27))

研究者

申办方类型
Other
责任方
Sponsor

研究点 (1)

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