The Effect of the COVID-19 Epidemic Process on the Nutritional Habits and Body Weights of Adults
试验速览
- 阶段
- 不适用
- 发起方
- 入组人数
- 160
- 主要终点
- Questionnaire
研究概览
简要总结
During the COVID-19 epidemic, the time spent by adults on the stomach has increased. Therefore, the likelihood of adverse changes in lifestyles has increased. In this study, the changes in nutritional habits, physical activities and body weights of adult individuals during the epidemic will be evaluated. A questionnaire including questions about nutritional habits, physical activity status and changes in body weights will be administered to individuals. The results will be evaluated with the appropriate statistical method. The survey will be administered once. The estimated time to reach the total number is 3 months.
研究设计
- 研究类型
- Observational
- 观察模型
- Case Only
- 时间视角
- Prospective
入排标准
- 年龄范围
- 19 Years 至 70 Years（Adult, Older Adult）
- 性别
- All
- 接受健康志愿者
- 是
入选标准
- •Adult individuals wishing to participate in the study -
排除标准
- •Individuals outside the age range of 19-70 years, all individuals who did not agree to participate in the study.
结局指标
主要结局
Questionnaire
时间窗: 12 weeks
A questionnaire containing a total of 45 questions will be applied, of which 10 are for demographic information, 31 for determining changes in body weight and eating habits, and 4 for physical activity.
次要结局
未报告次要终点
研究者
Gülin Öztürk Özkan
Associate professor
Istanbul Medeniyet University