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临床试验/NCT02192437
NCT02192437已完成不适用

Dietary Methionine and Cysteine Restriction in Healthy Adults

Milton S. Hershey Medical Center2 个研究点 分布在 1 个国家目标入组 20 人开始时间: 2014年7月16日最近更新:
适应症

试验速览

阶段
不适用
状态
已完成
入组人数
20
试验地点
2
主要终点
Body weight, plasma sulfur amino acids

研究概览

简要总结

Studies in laboratory models indicate that dietary methionine restriction (MR) enhances longevity and produces short- and long-term metabolic changes that are consistent with a healthy lifespan. The present study was designed to establish levels of dietary methionine or methionine and cysteine that induce physiological changes in healthy adults like those observed in rodent studies .

详细描述

In this controlled feeding study, subjects will be randomized to one of two experimental. Group A (N=10): will start with control diet (31 mg/kg/day Met; 31 mg/kg/day Cys) for 4 weeks followed by a washout for 3-4 weeks, then a 70% MR diet (9.3 mg/kg/day Met; 40.3 mg/kg/day SAA) for 4 weeks, followed by 3-4 weeks washout period and then a 90% MR diet (3.1 mg/kg/day Met; 34.1 mg/kg/day SAA) for 4 weeks. Group B (N=10): will start with control diet (31 mg/kg/day Met; 31 mg/kg/day Cys) for 4 weeks followed by a washout for 3-4 weeks then a 50% methionine and cysteine restricted (M/CR) diet (15.5 mg/kg/day Met; 15.5 mg/kg/day Cys; 31 mg/kg/day SAA), followed by 3-4 weeks washout period and then a 65% M/CR diet (10.8 mg/kg/day Met; 10.8 mg/kg/day Cys; 21.6 mg/kg/day SAA) for 4 weeks.

研究设计

研究类型
Interventional
分配方式
Randomized
干预模型
Parallel
主要目的
Basic Science
盲法
None

入排标准

年龄范围
24 Years 至 65 Years(Adult, Older Adult)
性别
All
接受健康志愿者

入选标准

  • Healthy English speaking male and female volunteers
  • May or may not be students
  • Age range 24-65 years
  • Subjects will need to be of normal weight or moderately overweight (BMI 18.5-35 kg/m2)
  • Subjects will be non-smokers

排除标准

  • No use of medications known to impact the biomarkers of interest
  • Pregnancy and lactating women
  • Persons with documented diabetes
  • No use of high dose dietary antioxidant supplements or fish oil/flax seed oil for n-acetylcysteine for at least 1 month prior to the study
  • Use of tobacco products over the past 6 months
  • Unstable weight
  • Individuals with allergies to eggs, wheat, nuts, soy and latex
  • Individuals with phenylketonuria (PKU)

结局指标

主要结局

Body weight, plasma sulfur amino acids

时间窗: Baseline, four weeks

次要结局

  • Biomarkers of oxidative stress, blood lipids(Baseline, four weeks)

研究者

申办方类型
Other
责任方
Principal Investigator
主要研究者

John P. Richie

Professor of Public Health Sciences & Pharmacology

Milton S. Hershey Medical Center

研究点 (2)

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