Eliminating IgG-mediated Reactive Foods From the Diet and Its Effect on Body Composition and Quality of Life in Overweight Persons
试验速览
- 阶段
- 不适用
- 状态
- 已完成
- 入组人数
- 120
- 试验地点
- 2
- 主要终点
- Body Mass Index
研究概览
简要总结
This study assessed the effect of an IgG-mediated food sensitivity test in combination with a food elimination diet on body composition and secondary outcomes in people who were overweight.
详细描述
This study looked at foods that stimulated IgG food antibody production, which may play a role in certain conditions, such as irritable bowel syndrome, obesity, type I diabetes, and migraine headaches.
Using a proprietary blood test, the Immuno Bloodprint, to determine which foods stimulate IgG food antibodies in each person, this study detailed a personalized list of reactive foods that stimulated such antibodies for each participant. The participant was then advised to eliminate as much as possible the reactive foods for 90 days.
研究设计
- 研究类型
- Interventional
- 分配方式
- Na
- 干预模型
- Single Group
- 主要目的
- Supportive Care
- 盲法
- None
入排标准
- 年龄范围
- 18 Years 至 —（Adult, Older Adult）
- 性别
- All
- 接受健康志愿者
- 是
入选标准
- •BMI above 20
- •Express an interest in losing weight
排除标准
- •Less than 18 years of age
- •Currently participating in another research trial for weight loss
- •Suffering from serious medical complications that might limit their participation, such as recent heart attack, stroke, or chronic kidney disease
结局指标
主要结局
Body Mass Index
时间窗: 30, 60 and 90 days from baseline
Measure of body composition: height and weight to assess BMI.
Waist Circumference
时间窗: 30, 60 and 90 days from baseline
Measure of body composition: waist circumference (cm).
Hip Circumference
时间窗: 30, 60 or 90 days from baseline
Measure of body composition: hip circumference (cm).
Weight (kg)
时间窗: 30, 60 and 90 days from baseline
Measure of body composition: weight (kg).
Waist-Hip Ratio (WHR)
时间窗: 30, 60 or 90 days from baseline
Measure of body composition: hip and waist circumference to calculate waist/hip ratio (WHR).
次要结局
- Blood Pressure(30, 60 and 90 days from baseline)
- Heart Rate(30, 60 and 90 days from baseline)
- Quality of Life(30, 60 or 90 days from baseline)
研究者
John E. Lewis
Associate Professor
University of Miami