The Influence of Different Dietary Status on the Acute Responses to Exercise
试验速览
- 阶段
- 不适用
- 状态
- 已完成
- 入组人数
- 10
- 主要终点
- Changes in gene expression in the adipose tissue
研究概览
简要总结
The purpose of this study is to investigate whether dietary conditions (fed versus fasted) affects the acute responses to exercise.
详细描述
Pre-trial assessments
V̇O2max measurement V̇O2max was determined using an incremental continuous treadmill test until the point of volitional exhaustion. For most participants, a treadmill speed of 4 km/h and gradient of 8.5% was chosen. Participants were tested at this speed and gradient with the speed increased by 1 km/h after every 3 min stage. One minute expired air samples were collected into Douglas bags (Douglas Bags, Hans Rudolph, MO, USA), and RPE and heart rates were measured in the final minute of each stage and also at the point of volitional exhaustion, defined as when the participant indicated that only 1 min remained until fatigue. Samples were analysed for relative expired fractions of oxygen and carbon dioxide gas (Servomex, Crowborough, UK) and the total volume with in the bag was measured using a dry gas meter (Harvard Apparatus, Kent, UK).
Physical activity assessment Participants wore a combined heart rate/accelerometer monitor for one week to assess their habitual physical activity energy expenditure (Actiheart, Cambridge Neurotechnology Ltd., Cambridge, UK). This was attached to the left chest via 2 adhesive ECG pads for 24 hours per day except for during showering/bathing/swimming.
Body composition analysis Body mass was measured using digital scales post-void (TANITA corp., Tokyo, Japan). Waist and hip circumference was assessed according to World Health Organisation guidelines. Body composition was determined using Dual energy X-ray absorptiometry (Discovery, Hologic, Bedford, UK). Abdominal subcutaneous and visceral adipose tissue mas was estimated from a central region between L1-L4.
Trial days In the 72 h prior to each main trial, participants were asked to refrain from performing any strenuous physical activity and from consuming alcohol/caffeine for 48 h prior to the main trials. A dietary record was completed 48 h before the first main trial and participants were asked to replicate this diet prior to their second main trial.
研究设计
- 研究类型
- Interventional
- 分配方式
- Randomized
- 干预模型
- Crossover
- 主要目的
- Basic Science
- 盲法
- None
入排标准
- 年龄范围
- 18 Years 至 35 Years(Adult)
- 性别
- Male
- 接受健康志愿者
- 是
入选标准
- •Aged between 18 to 35 years
- •Central overweight (waist circumference 94-128 cm)
- •Weight stable for more than 3 months (no change in weight +/- 3%)
- •Non-smoker
- •Able to walk for a long period of time
排除标准
- •Personal history of/existing diabetes, cardiovascular disease, metabolic disease or dyslipidaemia
- •Waist circumference < 94cm and >128cm
- •Taking medications that may influence lipid or carbohydrate metabolism or immune system function
- •Unable to take part in structured exercise for any reason (e.g., injury or disability) or a positive response to any questions on the Physical Activity Readiness questionnaire (PAR-Q)
结局指标
主要结局
Changes in gene expression in the adipose tissue
时间窗: Before the meal and 1 h after exercise (255 minutes)
次要结局
- Changes in insulin, glucose, TAG and NEFA in blood(255 minutes)
- Changes in Interleukin-6 (IL-6), leptin and adiponectin protein secretion from adipose tissue explants(Before the meal and 1 h after exercise (255 minutes))
- Changes in serum Interleukin-6 (IL-6), leptin and adiponectin(255 minutes)
研究者
Yung-Chih Chen
PhD student
University of Bath
