跳至主要内容
临床试验/JPRN-UMIN000014597
JPRN-UMIN000014597已完成未知

Effects of combination of whey protein intake and rehabilitation on muscle strength and daily movements in patients with hip fracture in the early postoperative period - Effects of combination of whey protein intake and rehabilitation

Iwata City Hospital0 个研究点目标入组 40 人开始时间: 2014年7月20日最近更新:
适应症

试验速览

阶段
未知
状态
已完成
入组人数
40

研究概览

简要总结

The whey protein group exhibited greater knee extension strength in both limbs than the control group in the final assessment. Transfer, walking and toilet use showed greater improvements in the whey protein group than in the control group by BI. There were significant differences in the change in knee extension strength for both limbs .

研究设计

研究类型
Interventional

入排标准

年龄范围
62years-old 至 95years-old(—)
性别
Female

入选标准

  • 未提供

排除标准

  • Patients with advanced dementia or delirium, a requirement for tube feeding, contraindication for a high-protein diet, inability to communicate or understand, a swallowing disorder or ambulation difficulty in the prehospital stage were excluded.

研究者

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