JPRN-UMIN000052744尚未招募Unknown
The study to verify the effect of combined consumption of Japanese sweets and beverages on postprandial blood sugar level. - The study to verify the effect of combined consumption of Japanese sweets and beverages on postprandial blood sugar level.
Anti-Aging Medical Research Center Graduate School of Life and Medical Sciences,Doshisha University0 个研究点目标入组 20 人开始时间: 2023年11月9日最近更新:
适应症
试验速览
- 阶段
- Unknown
- 状态
- 尚未招募
- 发起方
- 入组人数
- 20
研究概览
简要总结
暂无简介。
研究设计
- 研究类型
- Interventional
入排标准
- 年龄范围
- 18years-old 至 30years-old(—)
- 性别
- All
入选标准
- 未提供
排除标准
- •Persons currently suffering from some chronic disease and receiving pharmaceutical treatment.
研究者
相似试验
已完成
Unknown
Evaluation of the effects of combined consumption of test foods containing plant-derived bioactive substances on the biomarker in bloodHealthy subjectsJPRN-UMIN000048976KAGOME CO., LTD.44
已完成
不适用
A verification study for the improvement of brain fatigueHealthy Japanese subjectsJPRN-UMIN000043492ORTHOMEDICO Inc.22
已完成
不适用
A verification study for the effects of consumption of the test food on the improvement of urination issuesHealthy Japanese subjectsJPRN-UMIN000042712ORTHOMEDICO Inc.56
已完成
不适用
A verification study of the effects of consumption of ORYZA CERAMIDE on the skin barrier function using TEWL as an indexHealthy Japanese subjectsJPRN-UMIN000041295ORTHOMEDICO Inc.44
招募中
3 期
Investigating the Effect of Grape molasses on Iron Deficiency AnemiaIron deficiency anemiaIRCT20200120046205N1Shahed University80
