跳至主要内容
临床试验/IRCT2016103016123N10
IRCT2016103016123N10已完成未知

The effect of happy and sad emotions on food intake and blood levels of cortisol and ghrelin hormones among university student girls

Vice Chancellor for Research and Technology, Ahvaz Jundishapur University of Medical Sciences0 个研究点目标入组 72 人开始时间: 待定最近更新:
适应症

试验速览

阶段
未知
状态
已完成
发起方
入组人数
72

研究概览

简要总结

暂无简介。

研究设计

研究类型
Interventional

入排标准

年龄范围
18 years 至 30 years(—)
性别
Female

入选标准

  • •inclusion criteria:studing student,iranian student,age from18-30 years,No history of depression and mood disorders and mental illness resolutions or Other underlying disease,Having a body mass index in the normal range,Failure to follow the special diet
  • •exclusion criteria: new Acceptance,Approaching the menstrual cycle,Having food allergies
  • •Lack of compliance and failure to cooperate fully in the scheme in question

排除标准

  • 未提供

研究者

发起方
Vice Chancellor for Research and Technology, Ahvaz Jundishapur University of Medical Sciences

相似试验

The effect of happy and sad emotions on food intake... | 临床试验