跳至主要内容
临床试验/NCT06386471
NCT06386471招募中不适用

Personalized Gastrointestinal Motility Responses to Dietary Fiber and Gut Microbial Metabolites

University of Illinois at Urbana-Champaign2 个研究点 分布在 1 个国家目标入组 50 人开始时间: 2024年3月7日最近更新:
适应症

试验速览

阶段
不适用
状态
招募中
入组人数
50
试验地点
2
主要终点
Luminal pH (pH units)

研究概览

简要总结

The goal of this randomized, crossover, clinical trial is to link: 1) gastrointestinal motility patterns induced by acute consumption of whole and refined grains, 2) enteric microbial production of bioactive metabolites, and 3) circulating postprandial appearance of metabolites important to cardiometabolic health including glucose, triglycerides, and cholesterol.

Participants will be asked to consume a Smartpill monitoring device that records metrics of gastrointestinal motility in response to whole or refined grains, monitor cardiometabolic metabolties over an 8 hour postprandial window, and provide a fecal sample for microbiome-related analyses.

研究设计

研究类型
Interventional
分配方式
Randomized
干预模型
Crossover
主要目的
Basic Science
盲法
None

盲法说明

Appearance, flavor, and texture of whole grain vs refined bread could not be masked

入排标准

年龄范围
21 Years 至 63 Years(Adult)
性别
All
接受健康志愿者

入选标准

  • Healthy men and women

排除标准

  • Physician-Diagnosed:
  • Diabetes Mellitus
  • Nutrient-malabsorption disorders
  • Intestinal Bowel Syndrome (IBS)
  • Intestinal Bowel Disease (IBD)
  • Bleeding-related disorders
  • Grain allergy
  • Psychological Disorders
  • Dysphasia
  • History of:
  • Bariatric Surgery
  • Gallbladder removal
  • Eating disorders
  • Antibiotic administration (within the past three months)
  • Hormone therapy
  • Using statins
  • Pregnant, lactating, or postmenopausal
  • Taking oral hypoglycemic agents or insulin
  • Ingesting prescription fiber
  • Using cholesterol and bile acid absorption inhibitors
  • Ingesting nutrition supplements, not including a daily multivitamin (i.e. herbs, tinctures, and extracts) •Using recreational drugs or alcohol (within the past week)
  • Taking anti-histamines
  • Taking proton pump inhibitors
  • Taking antacids

结局指标

主要结局

Luminal pH (pH units)

时间窗: From consumption of bread and Smartpill to deification (single meal consumption, GI motility times vary based on participant, but could be estimated from around 16 hours to 5 days)

pH of gastrointestinal contents as captured by the Medtronic Smartpill capsule

Temperature (degrees celcius)

时间窗: From consumption of bread and Smartpill to deification (single meal consumption, GI motility times vary based on participant, but could be estimated from around 16 hours to 5 days)

Temperature in the intestinal lumen as captured by the Medtronic Smartpill capsule

Gastrointestinal Pressure (mmHg)

时间窗: From consumption of bread and Smartpill to deification (single meal consumption, GI motility times vary based on participant, but could be estimated from around 16 hours to 5 days)

Pressure of gastrointestinal contractions as captured by the Medtronic Smartpill capsule temperature, transit time)

Gastrointestinal Transit Time (hours:minutes)

时间窗: From consumption of bread and Smartpill to deification (single meal consumption, GI motility times vary based on participant, but could be estimated from around 16 hours to 5 days)

Duration of gastrointestinal transit as captured by the Medtronic Smartpill capsule

Total Cholesterol

时间窗: Baseline to 8 hours post bread and Smartpill consumption (baseline, 0.5 hours, 1 hour, 1.5 hour, 1.5 hours, 2 hours, 3 hours, 4 hours, 5 hours, 6 hours, and 8 hours)

Concentration of total cholesterol in whole blood from finger prick as measured by the Konsung Portable Dry Biochemical Analyzer

LDL cholesterol

时间窗: Baseline to 8 hours post bread and Smartpill consumption (baseline, 0.5 hours, 1 hour, 1.5 hour, 1.5 hours, 2 hours, 3 hours, 4 hours, 5 hours, 6 hours, and 8 hours)

Concentration of LDL choelsterol in whole blood from finger prick as measured by the Konsung Portable Dry Biochemical Analyzer

Blood Glucose

时间窗: Baseline to 8 hours post bread and Smartpill consumption (baseline, 0.5 hours, 1 hour, 1.5 hour, 1.5 hours, 2 hours, 3 hours, 4 hours, 5 hours, 6 hours, and 8 hours)

Concentration of glucose in whole blood from finger prick as measured by the Konsung Portable Dry Biochemical Analyzer

Triglycerides

时间窗: Baseline to 8 hours post bread and Smartpill consumption (baseline, 0.5 hours, 1 hour, 1.5 hour, 1.5 hours, 2 hours, 3 hours, 4 hours, 5 hours, 6 hours, and 8 hours)

Concentration of triglycerides in whole blood from finger prick as measured by the Konsung Portable Dry Biochemical Analyzer

HDL cholesterol

时间窗: Baseline to 8 hours post bread and Smartpill consumption (baseline, 0.5 hours, 1 hour, 1.5 hour, 1.5 hours, 2 hours, 3 hours, 4 hours, 5 hours, 6 hours, and 8 hours)

Concentration of HDL cholesterol in whole blood from finger prick as measured by the Konsung Portable Dry Biochemical Analyzer

Lipopolysaccharide Binding Protein

时间窗: Baseline to 8 hours post bread and Smartpill consumption (baseline, 0.5 hours, 1 hour, 1.5 hour, 1.5 hours, 2 hours, 3 hours, 4 hours, 5 hours, 6 hours, and 8 hours)

Concentration of LBP in whole blood from finger prick as measured by ELISA

次要结局

  • Microbiome(Fecal sample following ingestion of the Smartpill and test meal (approximately 24 hours into the study arm))
  • Metabolomics(Fecal sample following ingestion of the Smartpill and test meal (approximately 24 hours into the study arm))

研究者

申办方类型
Other
责任方
Sponsor

研究点 (2)

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