CTRI/2020/04/024475进行中(未招募)未知
Effect of nutritional product on glycemic index and glycemic response in overweight/obese adults.
试验速览
- 阶段
- 未知
- 状态
- 进行中(未招募)
研究概览
简要总结
暂无简介。
研究设计
- 研究类型
- Interventional
入排标准
入选标准
- •1. Males and/or Female subject with the age group 18 to 60 years.
- •2.The subject should be overweight/ obese with a Body mass index (BMI) in the range of 23-33 kg/m2
- •(Asian Indian specific cut offs)
- •3. The subject should be willing to refrain from smoking, alcohol and caffeine containing drinks during the study period.
- •4. The subject should be willing to comply with study protocol requirements including adherence to diet and lifestyle modifications.
- •5. The subject should be willing to provide a written informed consent.
排除标准
- •1. Diabetic Individual, type I/II diabetics, Gestational Diabetes
- •2.Subject taking Metformin
- •3. Subject who has been diagnosed to have acute infections like viral fever, typhoid, cold, diarrhoea within one month prior to enrolment.
- •4.Subject with complications such as respiratory disorders, cancer or heart attack and stroke
- •5. History of malignancy in the past 1 year.
- •6.Having any eating disorder or Lactose intolerance
- •7.History of hypoglycaemia in last 3 months
- •8.Taking any herbal/Ayurveda/Traditional preparation that could profoundly affect blood glucose
- •9.Pregnant and lactating women
研究者
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