跳至主要内容
临床试验/NCT00036686
NCT00036686终止不适用

A Clinical Trial of the Action of Isoflavones in Breast Neoplasia: Administration Prior to Mastectomy or Lumpectomy-A Pilot Study

H. Lee Moffitt Cancer Center and Research Institute14 个研究点 分布在 1 个国家目标入组 1 人开始时间: 2002年12月最近更新:
适应症

试验速览

阶段
不适用
状态
终止
入组人数
1
试验地点
14
主要终点
Occurrence of Soy Protein Isolate Effect

研究概览

简要总结

RATIONALE: Eating a diet rich in soy foods may slow the progression of some types of cancer. Isoflavones are compounds found in soy food that may slow the growth of breast cancer cells and prevent further development of breast cancer.

PURPOSE: Randomized pilot trial to study the effectiveness of isoflavones in preventing further development of breast cancer in women who are planning to undergo mastectomy or lumpectomy.

详细描述

OBJECTIVES:

  • Determine the effect of soy protein isolate (isoflavones) on modulation of intermediate endpoint biomarkers (such as cell proliferation, apoptosis, and steroid hormones) in women planning to undergo mastectomy or lumpectomy for breast cancer.
  • Determine the effect of soy protein isolate on serum isoflavone levels in these patients.
  • Correlate changes in serum isoflavones with changes in cell proliferation, apoptosis, and hormonal levels in patients treated with this therapy.
  • Correlate the changes in cell proliferation and apoptosis with hormonal markers in patients treated with this therapy.

OUTLINE: This is a randomized, placebo-controlled, double-blind study. Patients are stratified according to the phase of the menstrual cycle at time of biopsy and time of surgery (follicular phase [i.e., during first 7 days of menstrual cycle] vs luteal phase [i.e., after day 7 of the menstrual cycle]). Patients are randomized to one of two treatment arms.

  • Arm I: Patients receive oral soy protein isolate twice daily and oral multivitamins once daily.
  • Arm II:Patients receive oral placebo twice daily and oral multivitamins once daily.

In both arms, treatment continues for 2-4 weeks depending on time from study entry to planned surgical procedure.

研究设计

研究类型
Interventional
分配方式
Randomized
干预模型
Parallel
主要目的
Treatment
盲法
Double

入排标准

年龄范围
18 Years 至 —(Adult, Older Adult)
性别
Female
接受健康志愿者

入选标准

  • 未提供

排除标准

  • 未提供

结局指标

主要结局

Occurrence of Soy Protein Isolate Effect

时间窗: 1 Year

Determine the effect of soy protein isolate (isoflavones) on modulation of intermediate endpoint biomarkers (such as cell proliferation, apoptosis, and steroid hormones) in women planning to undergo mastectomy or lumpectomy for breast cancer.

次要结局

  • Occurrence of Effect on Serum Isoflavone Levels(1 Year)

研究者

申办方类型
Other
责任方
Sponsor

研究点 (14)

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