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临床试验/JPRN-UMIN000038556
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A study for verification of Immune index by intake test food-2 - A study for verification of Immune index by intake test food-2

everage Brain Inc. Clinical Trial Department0 个研究点目标入组 12 人开始时间: 2020年3月31日最近更新:

试验速览

阶段
未知
状态
已完成
发起方
入组人数
12

研究概览

简要总结

暂无简介。

研究设计

研究类型
Interventional

入排标准

年龄范围
20years-old 至 65years-old(—)
性别
All

入选标准

  • 未提供

排除标准

  • 1) Subjects who have serious disorders on hepatic, kidney, cardiac, lung, digestive organs, blood, endocrine system, metabolic system. 2) Subjects who are under medication (especially subject who take warfarin) on a steady basis or history of medication for serious disorders. 3) Subjects who are under treatment for digestive system and Immune system disease (Autoimmune diseases, etc.) that effects on this study, or have previous history, or have history of operation on digestive system. 4) Subjects who regularly intake food with health-promoting benefits function or supplements that may possibly effect on the immunity. 5) Subjects work irregular hours on the night shift or irregular shift. 6) Subjects who smoke excessively and drink alcohol regularly. 7) Subjects with irregular lifestyle habit such as diet meal and sleep. 8) Subjects who had made blood donation within 4 weeks. 9) Subjects with history of sensitivity to the ingredients of test food. 10) Pregnant, lactating women or willing to be pregnancy during the study. 11) Subjects who participated in other monitoring study within 1 month prior to obtaining informed consent. 12) Any candidates considered to be unsuitable for enrollment in the opinion of the principal investigator or sub-investigator.

研究者

发起方
everage Brain Inc. Clinical Trial Department

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