The effect on blood pressure of a rice bran peptide containing foods. - Randomized placebo controlled study- - The effect on blood pressure of a rice bran peptide containing foods.- Randomized placebo controlled study

Sunstar Inc.0 个研究点目标入组 80 人开始时间: 2017年9月14日最近更新: 2023年10月17日

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•1.Pregnant women or breast-feeding women. 2.Individual donated 400 ml of blood within 12weeks or component blood donation 200 ml of blood within 4weeks prior to the study. 3.Individual have already participated other clinical trial or within 4 weeks of examination end. 4.Subjects who have marked impairment of heart,liver, kidney, thyroid, and other diseases. 5.Subjects who have a history of cardiovascular disease 6.Subjects who develop diabetes(Recommended by Japan Diabetes Society). 7.Subjects who have food allergy against brown rice, rice bran, and rice 8.Individual experienced unpleasant feeling by drawing blood in the past. 9.Heavy drinkers 10.Heavy Smokers(More than daily an average of 21 of them) 11.Subjects whose eating habits are extremely irregular 12.Subjects who take medications that may affect this exam 13.Subjects who regularly using foods such as specified health foods and functional display foods that may affect this inspection 14.Secondary hypertension 15.Subjects who have a history of large surgery(gastrectomy, gastrointestinal suture, intestinal resection) on the gastrointestinal except who resect the cecum. 16.Individual who was judged ineligibles by clinician in this trial.

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