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临床试验/NCT06984640
NCT06984640已完成不适用

Curcumin Supplementation for the Improvement of Diabetes-related Outcomes

Oklahoma State University1 个研究点 分布在 1 个国家目标入组 28 人开始时间: 2023年3月16日最近更新:
适应症
干预措施

试验速览

阶段
不适用
状态
已完成
入组人数
28
试验地点
1
主要终点
Body Weight

研究概览

简要总结

The goal of this clinical trial is to learn about, test, and compare health outcomes of curcumin supplementation (400 mg). Two primary hypotheses are:

  1. Curcumin supplementation will improve glycemic control in older adults with pre-diabetic conditions over a 12-week period.

* Rationale: Curcumin has been shown to enhance insulin sensitivity, reduce fasting blood glucose, and lower HbA1c levels in preclinical and clinical studies. This hypothesis will be tested by measuring changes in fasting glucose, insulin levels, and diabetic biomarkers from baseline (Week 0) to Week 12. 2. Curcumin supplementation will beneficially alter gut microbiota composition and diversity, which is associated with improved metabolic outcomes in older adults with pre-diabetes.

  • Rationale: Curcumin is known to possess prebiotic-like properties and can influence gut microbial populations. By analyzing stool samples using metagenomic sequencing, this hypothesis will evaluate whether curcumin intake leads to increased abundance of beneficial bacteria (e.g., Akkermansia, Faecalibacterium) and decreased pathogenic taxa, alongside improved metabolic markers.

研究设计

研究类型
Interventional
分配方式
Randomized
干预模型
Single Group
主要目的
Prevention
盲法
Double (Participant, Investigator)

入排标准

年龄范围
60 Years 至 —(Adult, Older Adult)
性别
All
接受健康志愿者
是

入选标准

  • •To be eligible, participants were required to meet at least one of the following criteria: a) Prediabetes, defined as a fasting blood glucose level of 100-125 mg/dL or an HbA1c of 5.7-6.4%, or b) A body mass index (BMI) ≥25.

排除标准

  • •a) A preexisting cardiometabolic condition such as diabetes, b) Liver disease, c) De-mentia, d) Tobacco use within one year prior to the study, and e) Use of medications targeting diabetes or blood lipids.

研究组 & 干预措施

Placebo Group

Placebo Comparator

Eligible participants were randomly assigned to receive a placebo capsule daily for 12 weeks. Each capsule contained 400 mg of a patented lipophilic matrix, delivering 80 mg of dextrin with 0.05% tartrazine (a yellow food coloring). Treatment capsules were dispensed in bottles after baseline measurements were completed, with instructions to take one capsule per day after a meal.

干预措施: Placebo (Dietary Supplement)

Curcumin Group

Experimental

Eligible participants were randomly assigned to receive a curcumin capsule daily for 12 weeks. Each capsule contained 400 mg of a patented lipophilic matrix, delivering 80 mg of curcumin. Longvida® is a trademark of Vendure Sciences, Noblesville, IN, USA. Treatment capsules were dispensed in bottles after baseline measurements were completed, with instructions to take one capsule per day after a meal.

干预措施: Curcumin (Dietary Supplement)

结局指标

主要结局

Body Weight

时间窗: 1 year

Using a standard scale, body weight in kg was assessed

Body Composition

时间窗: 1 year

Using Dual-energy X-ray absorptiometry(DXA), body composition was assessed

Fat Mass Percentage

时间窗: 1 year

Using Dual-energy X-ray absorptiometry(DXA), fat mass percentage was assessed

Fat-Free Mass Percentage

时间窗: 1 year

Using Dual-energy X-ray absorptiometry(DXA), fat-free mass was assessed

次要结局

  • Alanine transaminase (ALT)(1 year)
  • Aspartate transaminase (AST)(1 year)
  • Triglyceride Levels(1 year)
  • Glucose Levels(1 year)
  • HDL(1 year)
  • HbA1c(1 year)
  • LDL(1 year)

研究者

申办方类型
Other
责任方
Sponsor

研究点 (1)

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