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临床试验/NCT03904433
NCT03904433已完成不适用

Quantification of Ketosis After Intake of Coconut Oil and Caprylic Acid-With and Without Glucose-After a 12-hour Fast: A 6-way Cross-over Study in Healthy Older Adults

Karolinska Institutet2 个研究点 分布在 1 个国家目标入组 15 人开始时间: 2018年8月24日最近更新:
适应症
干预措施

试验速览

阶段
不适用
状态
已完成
入组人数
15
试验地点
2
主要终点
Concentrations of BHB, area under the curve, 0-4 h

研究概览

简要总结

In a cross-over design, 15 participants, age 65-75, will be tested in six different arms in a randomised order. After a 12-hour fast participants will be served 2.5 dl coffee with 15 g cream + 30-50 g of different fatty acids, with or without 50 g glucose. Blood ketones and other biomarkers will be measured during 4 hours.

详细描述

In the metabolic state ketosis, beta-hydroxybutyrate (BHB) and acetoacetate are synthesised from fatty acids in the liver, resulting in higher circulating levels. Ketosis can be induced by fasting or adherence to a low-carb-high-fat diet, but also by intake of-at least some-medium-chain-triglycerides (MCT). MCT are built from fatty acids with a chain of 6-12 carbon atoms. Caprylic acid (C8) is well known to be ketogenic, but the effect of lauric acid (C12)-constituting about 50% of coconut oil-is less clear.

The aim of this study is to assess ketosis, as a combined effect of an extended overnight fast, and intake of coconut oil or C8, and to study how ketosis is affected by simultaneous glucose intake. Sunflower oil is used as control, expected to not break fasting ketosis, although not being ketogenic in itself. Some sunflower oil is also added to C8 to make that arm isocaloric with coconut oil, with a roughly similar proportion of MCT.

Coffee with cream will be used as a vehicle, and although coffee has been reported to be mildly ketogenic, this effect is expected to be negligible and equally distributed between arms.

研究设计

研究类型
Interventional
分配方式
Randomized
干预模型
Crossover
主要目的
Basic Science
盲法
Single (Participant)

入排标准

年龄范围
65 Years 至 75 Years(Older Adult)
性别
All
接受健康志愿者

入选标准

  • Daily consumption of coffee
  • Written informed consent

排除标准

  • Weight <50 kg
  • Diagnosed diabetes
  • History of heart disease
  • History of disease related to internal organs or metabolism
  • Experience of "sensitive gut", or known intolerance to the test ingredients
  • Medication expected to affect glucose- or lipid-metabolism
  • Fasting during study or one month before
  • High intensity physical activity > 3 times/week
  • Severe psychiatric conditions
  • Hb<125 g/L
  • Participation in other lifestyle intervention last 6 months

研究组 & 干预措施

3. Caprylic acid + Glucose

Experimental

Caprylic acid (20 g) + Sunflower oil (10 g) + Glucose (50 g)

干预措施: Caprylic acid (Dietary Supplement)

3. Caprylic acid + Glucose

Experimental

Caprylic acid (20 g) + Sunflower oil (10 g) + Glucose (50 g)

干预措施: Sunflower oil (Other)

4. Coconut oil

Experimental

Coconut oil (30 g)

干预措施: Coconut oil (Other)

1. Sunflower oil

Experimental

Sunflower oil (30 g)

干预措施: Sunflower oil (Other)

2. Caprylic acid

Experimental

Caprylic acid (20 g) + Sunflower oil (10 g)

干预措施: Caprylic acid (Dietary Supplement)

5. Coconut oil + Glucose

Experimental

Coconut oil (30 g) + Glucose (50 g)

干预措施: Coconut oil (Other)

5. Coconut oil + Glucose

Experimental

Coconut oil (30 g) + Glucose (50 g)

干预措施: Glucose (Other)

3. Caprylic acid + Glucose

Experimental

Caprylic acid (20 g) + Sunflower oil (10 g) + Glucose (50 g)

干预措施: Glucose (Other)

6. Coconut oil + Caprylic acid

Experimental

Coconut oil (30 g) + Caprylic acid (20 g)

干预措施: Coconut oil (Other)

2. Caprylic acid

Experimental

Caprylic acid (20 g) + Sunflower oil (10 g)

干预措施: Sunflower oil (Other)

6. Coconut oil + Caprylic acid

Experimental

Coconut oil (30 g) + Caprylic acid (20 g)

干预措施: Caprylic acid (Dietary Supplement)

结局指标

主要结局

Concentrations of BHB, area under the curve, 0-4 h

时间窗: 0, 15, 30, 45, 60, 75, 90, 120, 150, 180, 210, 240 (minutes)

BHB, measured in venous whole blood with a point-of-care meter

次要结局

  • Concentrations of total ketones(0, 30, 60, 120 (minutes))
  • Concentrations of BHB (capillary)(30, 60, 120 (minutes))
  • Concentrations of BDNF / pro-BDNF(0, 60, 120, 240 (minutes))
  • Self-rated tolerance of beverage(240 (minutes))
  • Concentrations of glucose(0, 60, 120, 180, 240 (minutes))
  • Self-rated satiety(240 (minutes))

研究者

申办方类型
Other
责任方
Principal Investigator
主要研究者

Miia Kivipelto

Professor, MD, PhD

Karolinska Institutet

研究点 (2)

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