CTRI/2017/11/010468已完成未知
Measurement of the digestibility and absorption of legume protein using stable isotope methods in humans
The Wellcome Trust Department of Biotechnology India Alliance0 个研究点目标入组 24 人开始时间: 待定最近更新:
试验速览
- 阶段
- 未知
- 状态
- 已完成
- 发起方
- 入组人数
- 24
研究概览
简要总结
暂无简介。
研究设计
- 研究类型
- Interventional
入排标准
入选标准
- •Apparently healthy volunteers (males and females) aged between 18-45 years, with a Body Mass Index (BMI) between 18.5 to 25 kg/m2
排除标准
- •Pregnant, under medication, including use of antibiotics in the 4 weeks prior to the study, or any food allergy.
研究者
相似试验
尚未招募
不适用
Measuring legume protein (chickpea and yellow pea) digestibilityCTRI/2018/03/012439Tata Trusts
尚未招募
2 期
Effect of amino acid intervention on Environmental Enteric Dysfunction.CTRI/2024/06/069187International Atomic Energy Agency (IAEA)
招募中
不适用
To measure how much of egg protein is taken up by the body for its useCTRI/2018/03/012265DBT Wellcome Trust Margadarshi Fund
已完成
不适用
Evaluation of digestive and absortive function after major upper gastrointestinal surgery with 13C glucose breath test: a Prospective study.Patients who will undergo major upper gastrointestinal surgeryJPRN-UMIN000025696The University of Tokyo100
已完成
不适用
Determination of the Absorption, Metabolism, Excretion and Absolute Bioavailability of SCH 900777 in Healthy, Adult, Male Volunteers (P-05905).10027946depressionNL-OMON34835Schering-Plough6