Evaluation study for intake of test food containing Proteoglycan on effect in skin moisture - Evaluation study for intake of test food containing Proteoglycan on effect in skin moisture

Shiba Palace Clinic0 个研究点目标入组 50 人开始时间: 2021年10月14日最近更新: 2023年10月17日

适应症

试验速览

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•1) Subjects who have sensitive skin or possibility of allergy to the test product 2) Subjects who are currently attending the hospital, taking medical treatments or having dose of medicines 3) Subjects who are pregnant, breast-feeding or have possibility (hope) of pregnancy 4) Subjects who are participating in other clinical trials 5) Subjects with significant abnormality in skin conditions on their test sites (face, neck or shin) 6) Subjects who have possibility of allergy to the ingredient of the test product (salmon) 7) Subjects who are participating in other clinical trials or have participated in them within 3 months before the test 8) Subjects who are using cosmetics containing hyaluronic acid, collagen, ceramide or vitamins or have used them within 1 month before the test 9) Subjects who are taking or plan to take medicines due to hay fever 10) Subjects judged inappropriate for the study by the principal

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