JPRN-UMIN000039160已完成未知
Study on effects of long-tern ingestion of beverages containing lactic acid bacterium producing substance on body fat. - Effects of beverages containing lactic acid bacterium producing substance on body fat.
nivercity of Nagasaki0 个研究点目标入组 50 人开始时间: 2020年1月20日最近更新:
适应症
试验速览
- 阶段
- 未知
- 状态
- 已完成
- 发起方
- 入组人数
- 50
研究概览
简要总结
暂无简介。
研究设计
- 研究类型
- Interventional
入排标准
- 年龄范围
- 20years-old 至 80years-old(—)
- 性别
- All
入选标准
- 未提供
排除标准
- •1)Individuals taking drugs affect lipid metabolism 2)Those who can not stop taking supplements or health foods that may affect lipid metabolism during the test period 3)Subjects who are contracting or treating severe diabetes and kidney and/or liver diseases 4)Those who have been diagnosed with familial hyperlipidemia 5)Individuals with a chronic diseases 6)Those who can not stop taking a large amount of lactic acid bacteria beverage during the test period 7)Pregnant women, or women with intending to become pregnant, and lactating woman 8)Individuals participating or intending to participate in other drug administration tests 9)Individuals judged by the doctor to be unsuitable
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