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临床试验/NCT02929459
NCT02929459已完成2 期

Effects of Oral Riboflavin Supplementation on the Growth of Faecalibacterium Prausnitzii and the Impact on the Gut Microbiota: A Randomized, Double-blind, Placebo-controlled Human Intervention Trial

dsm-firmenich Switzerland AG2 个研究点 分布在 1 个国家目标入组 105 人开始时间: 2016年11月1日最近更新:
适应症

试验速览

阶段
2 期
状态
已完成
发起方
入组人数
105
试验地点
2
主要终点
Number of F. prausnitzii per gram faeces

研究概览

简要总结

The purpose of this trial is to investigate comprehensively the effect of riboflavin supplementation on the abundance of F. prausnitzii and on other members of the gut microbiota in faeces of healthy volunteers. Additionally it will be assessed whether riboflavin supplementation affects the abundance of potentially pathogenic bacteria such as adherent invasive E. coli (AIEC). Finally, the effect of riboflavin supplementation on the production of Short Chain Fatty Acids, the release of gut hormones and potential changes in glucose homeostasis and appetite perception will be assessed.

研究设计

研究类型
Interventional
分配方式
Randomized
干预模型
Parallel
主要目的
Prevention
盲法
Quadruple (Participant, Care Provider, Investigator, Outcomes Assessor)

入排标准

年龄范围
20 Years 至 60 Years(Adult)
性别
All
接受健康志愿者

入选标准

  • Males or Females, age 20 - 60 years
  • Participant is willing to stick to his/her normal habitual diet excluding consumption of any unusual high energy-rich or fat-rich meals or prolonged fasting, etc. throughout the study period
  • Participant is willing to maintain his/her habitual physical activity patterns throughout the study period
  • Participant has been stable in body-weight within the last 6 months
  • Participant has no health conditions that would prevent him/her from fulfilling the study requirements as judged by the investigator on the basis of medical history and routine laboratory test results
  • Participant has a body mass index (BMI) of ≥18.5 and ≤ 24.9 kg/m2 at screening
  • Participant is willing to refrain from consuming alcoholic drinks 24 h prior to test days (V2 - V3)
  • Participant is not smoking
  • Participant is able and motivated to comply with protocol requirements like for instance take the investigational product the way it is prescribed and to do the tests
  • Participant understands the study procedures and signs forms providing informed consent to participate in the study

排除标准

  • Participant has abnormal clinical chemistry and haematology laboratory test results of clinical significance that in the judgment of the investigator would interfere with the participant's ability to comply with the study protocol (which might confound the interpretation of the study results), or put the participant at undue risk
  • Participants with a history of GI disorders that are likely to interfere with the mode of action of the test product
  • Participant has donated more than 300 mL of blood during the three months prior to screening
  • Participant has a history, in the judgment of the investigator, of a psychological illness or condition such as to interfere with the participant's ability to understand the requirements of the study
  • Use of antibiotics or signs of active systemic infection in the last 6 months
  • Participants who are on hypocaloric/hypercaloric diet aiming for weight loss/gain
  • Participant has a history or presence of cancer in the prior two years, except for non-melanoma skin cancer
  • Participant is pregnant, planning to be pregnant during the study period, lactating, or women of childbearing potential who are unwilling to commit to the use of a medically approved form of contraception throughout the study period. The method of contraception must be recorded in the source documentation
  • Regular use of dietary supplements e.g. riboflavin, fish oil, 1 month prior to study inclusion
  • Participant has had exposure to any non-registered drug product within 30 days prior to the screening visit
  • Recent history of (within 12 months of screening visit) or strong potential for alcohol or substance abuse. Alcohol abuse is defined as >60g (men) / 40g (women) pure alcohol per day (1.5 l / 1 l beer resp. 0.75 l / 0.5 l wine)
  • Participant has a known allergy or sensitivity to study product or any ingredients of the study product or meals provided
  • Use of commercially available probiotic, prebiotic and other supplements that may affect the gut microbiota

结局指标

主要结局

Number of F. prausnitzii per gram faeces

时间窗: 2 weeks

To determine the effect of 2 weeks oral riboflavin supplementation (50 and 100 mg/day) on the number of F. prausnitzii per gram faeces in comparison with placebo

次要结局

  • Bacterial composition (diversity and quantity of anaerobic microbiota) per gram faeces(2 weeks)
  • Gastrointestinal (GI) comfort (bloating, flatulence)(2 weeks)
  • Changes in stool characteristics: faeces pH(2 weeks)
  • Changes in stool characteristics: dry weight(2 weeks)
  • Production of short chain fatty acids (SCFA) in faeces(2 weeks)
  • Oral Glucose Tolerance Test: plasma insulin(2 weeks)
  • Oral Glucose Tolerance Test: ghrelin(2 weeks)
  • Oral Glucose Tolerance Test: Appetite feelings during the test(2 weeks)
  • Oral Glucose Tolerance Test: blood glucose(2 weeks)
  • Oral Glucose Tolerance Test: Glucagon-like Peptide 2 (GLP-2)(2 weeks)
  • Oral Glucose Tolerance Test: Glucagon-like Peptide 1 (GLP-1)(2 weeks)
  • Changes in gut permeability related biomarkers: fatty-acid-binding proteins (I-FABP (plasma))(2 weeks)
  • Changes in gut permeability related biomarkers: SM-22 (serum)(2 weeks)
  • Riboflavin concentration in faeces(2 weeks)
  • Riboflavin concentration in plasma(2 weeks)

研究者

发起方
dsm-firmenich Switzerland AG
申办方类型
Industry
责任方
Sponsor

研究点 (2)

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