NL-OMON36969已完成不适用
The effect of moderate alcohol consumption on subsequent food reward - The effect of alcohol on food reward
TNO0 个研究点目标入组 24 人开始时间: 待定最近更新:
适应症
试验速览
- 阶段
- 不适用
- 状态
- 已完成
- 发起方
- 入组人数
- 24
研究概览
简要总结
暂无简介。
研究设计
- 研究类型
- Interventional
入排标准
- 年龄范围
- 18 至 99（—）
入选标准
- •1. Caucasian men, this means that at least both parents and the subject himself should be of the Caucasian race;
- •2. Age 25-50 years (inclusive) on the day of the screening;
- •3. Body Mass Index (BMI) of 20-25 kg/m2 (inclusive);
- •4. Body weight of 60-100 kg (inclusive);
- •5. Able to read, write and fully understand the Dutch language, and
- •6. Able to participate in the study, willing to give written informed consent and to comply with the study procedures and restrictions
排除标准
- •1. Above average score (>2.26) on the restrained eating scale of the Dutch Eating Behaviour Questionnaire;
- •2. Alcohol consumption <=5 and >= 21 standard glasses/week;
- •3. Not having regular and normal Dutch eating habits (consuming mostly 3 main meals including breakfast);
- •4. Not having a normal day/night rhythm;
- •5. Smoking, or stopped with smoking <3 months prior to start of the study;
- •6. Using drugs, or stopped using drugs <3 months prior to start of the study;
- •7. Having a (family) history of alcohol or drug related problems;
- •8. Reported slimming or being on a medically described diet;
- •9. Having a vegan, vegetarian or macrobiotic lifestyle;
- •10. Loss of blood outside the limits of Sanquin within 3 months prior to screening;
- •11. Participation in a clinical trial within 3 months prior to the start of this study or more than 4 times a year;
- •12. Having a food allergy, sensitivity or disliking of one of the foods used in the study;
- •13. Reported unexplained weight loss or gain of >4 kg in the month prior to screening;
- •14. Inappropriate veins for cannula insertion;
- •15. Not having a general practitioner or health insurance;
- •16. Having a history of medical or surgical events or disease that may significantly affect the study outcome, particularly physiological disorders, metabolic or endocrine disease and gastrointestinal disorders; and/or
- •17. Any conditions which, in the opinion of the investigator, might create undue risk to the subject or interfere with the subject's ability to comply with the protocol.
研究者
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